Agricultural and Biological Sciences · Life Sciences
3h-index38citations10works0.02yr avg
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Research Topics
Animal Nutrition and Physiology(10), Meat and Animal Product Quality(2), Bird parasitology and diseases(2), Proteins in Food Systems(1), Genetic and phenotypic traits in livestock(1)
Publications10 total
Relationship between eggshell quality and hatchability
1983
Poultry Science·1982· 5 citedOpen Access
Poultry Science·1981· 16 citedOpen Access
Poultry Science·1980· 16 citedOpen Access
Total plasma levels of magnesium and cholesterol of Single Comb White Leghorn hens which laid soft-shelled or shell-less eggs.
Poultry Science·1980
Poultry Science·1978Open Access
Differences in the hatchability of hen eggs in relation to their internal composition.
1970
The effect of egg quality on hatchability.
1970
Studies on serum glycoproteins in the fowl during the growing and laying periods.
PubMed·1969· 1 cited
An investigation of egg quality of Rhode Island Red fowls and their crossbreds.
1966
Frequent Co-authors
Ellen Wilson(4), Patricia Y. Hester(4), F. William Pierson(4), E. Potemkowska(2), J Dzulyńska(1), Potemkowska Ea(1), Hanna Walkowiak(1), B.B. Bohren(1), P.Y. Hester(1)