Didier Hennequin

Normandie Université — France

Agricultural and Biological Sciences · Life Sciences

13h-index1.1kcitations21works0.02yr avg
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Research Topics

Fermentation and Sensory Analysis(4), Genetically Modified Organisms Research(4), Proteins in Food Systems(3), Surfactants and Colloidal Systems(3), Probiotics and Fermented Foods(2)

Publications21 total

Design of Non-Haemolytic Nanoemulsions for Intravenous Administration of Hydrophobic APIs
Pharmaceutics·2020· 37 citedOpen Access
Synthesis of Pyridoclax Analogues: Insight into Their Druggability by Investigating Their Physicochemical Properties and Interactions with Membranes
ChemMedChem·2019· 4 citedOpen Access
Evolution of carrot pulps during spontaneous fermentation
International Journal of Applied Microbiology and Biotechnology Research·2019· 1 citedOpen Access
Analytical Approaches for Trace Amount Determination of Aromatic Hydrocarbons (BTEX and PAHs) in Fruits and Vegetables
HAL (Le Centre pour la Communication Scientifique Directe)·2018
Trace amount determination of monocyclic and polycyclic aromatic hydrocarbons in fruits: Extraction and analytical approaches
Journal of Food Composition and Analysis·2017· 18 cited
Sex-dependent impact of Roundup on the rat gut microbiome
Toxicology Reports·2017· 110 citedOpen Access
Republished study: long-term toxicity of a Roundup herbicide and a Roundup-tolerantgenetically modified maize
Environmental Sciences Europe·2014· 292 citedOpen Access
Retraction notice to “Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize” [Food Chem. Toxicol. 50 (2012) 4221–4231]
Food and Chemical Toxicology·2013· 31 cited
Answers to critics: Why there is a long term toxicity due to a Roundup-tolerant genetically modified maize and to a Roundup herbicide
Food and Chemical Toxicology·2012· 55 citedOpen Access
RETRACTED: Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize
Food and Chemical Toxicology·2012· 378 citedOpen Access
Differences in the Volatile Compositions of French Labeled Brandies (Armagnac, Calvados, Cognac, and Mirabelle) Using GC-MS and PLS-DA
Journal of Agricultural and Food Chemistry·2010· 78 cited
Partial Least Squares Analysis and Mixture Design for the Study of the Influence of Composition Variables on Lipidic Nanoparticle Characteristics
Journal of Pharmaceutical Sciences·2010· 18 cited
Influence of the introduction of a solubility enhancer on the formulation of lipidic nanoparticles with improved drug loading rates
European Journal of Pharmaceutics and Biopharmaceutics·2010· 22 cited
Influence of Growth Phase and Geographic Origin on the Essential Oil Composition of <i>Pituranthos chloranthus</i> from Tunisia
Natural Product Communications·2009· 14 citedOpen Access
Influence of backslopping on the acidifications curves of “Tomme” type cheeses made during 10 successive days
Journal of Food Engineering·2008· 12 cited
Utilisation of the experimental design methodology to reduce browning defects in hard cheeses technology
Journal of Food Engineering·2004· 16 cited
Development of an HPLC method for the determination of phenolic by-products: optimisation of the separation by means of the experimental designs methodology
Analusis·2000· 3 citedOpen Access
Optimization and experimental designs methodology in atomic absorption spectrometry: Rapid determination of copper traces in butter (in French).
Analusis·1998Open Access
Evaluation instrumentale et sensorielle de certaines propriétés texturales de fromages à pâte molle
International Dairy Journal·1993· 13 cited
Composition, structure et texture des fromages à pate molle : une analyse multidimensionnelle pour une approche scientifique de l'innovation
1993
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Frequent Co-authors

Gilles‐Éric Séralini(5), Robin Mesnage(5), Nicolas Defarge(5), Joël Spiroux de Vendômois(5), Daniel Barillier(5), Émilie Clair(4), Steeve Gress(4), Manuela Malatesta(4), Jérôme Ledauphin(4), Aurélie Malzert‐Fréon(4), Yann Demarigny(3), S. Rault(2), Claire Lopez(2), Jean‐Luc Gaillard(2), Verónica Laura Lozano(1), Louis-Marie Rocque(1), Renaud Cassier(1), Jean-Michel Panoff(1), Caroline Amiel(1), Claude Le Milbeau(1)