Robert Zabawa

Tuskegee University — United States

Agricultural and Biological Sciences · Life Sciences

11h-index409citations43works0.02yr avg
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Research Topics

Agricultural Innovations and Practices(9), Organic Food and Agriculture(7), Urban, Neighborhood, and Segregation Studies(6), Forest Management and Policy(5), Conservation, Biodiversity, and Resource Management(4)

Publications43 total

Exploring the Community Capitals Framework and Geographic Information Systems (GIS) in Developing a Social Justice Index in Alabama
The Review of Black Political Economy·2025
The USDA and Land-Grant Extension:
Michigan State University Press eBooks·2022
After Structural Change: Are Part-time or Full-time Farmers Better Off?
2019· 1 cited
Consumer Demand and Willingness to Purchase Asian Fruits and Vegetables in Selected Korean Communities in Alabama and Georgia
2019Open Access
Utilization of Property Among African American Heir and Titled Landowners in Alabama’s Black Belt
The Review of Black Political Economy·2018· 10 cited
Editors’ Note to Introduce the Three Presentations from the Former USDA Farm Service Agency State Executive Directors at the 74th Professional Agricultural Workers Conference
Tuskegee Scholarly Publications (Tuskegee University)·2018Open Access
Participation in Selected USDA Programs by Socially Disadvantaged Farmers in Selected Black Belt Counties in Georgia
Journal of Rural Social Sciences·2018· 10 cited
Determinants of Consumer Preference for and Expenditure on Rice in the Kilimanjaro Region, Tanzania
Tuskegee Scholarly Publications (Tuskegee University)·2018· 12 citedOpen Access
Assessing Marketing Alternatives for Small Farmers in Selected Alabama Black Belt Counties
AgEcon Search (University of Minnesota, USA)·2017Open Access
THE INFLUENCE OF DAYS AFTER PLANTING ON ROOT YIELD AND QUALITY OF ORANGE- AND PURPLE-FLESHED SWEETPOTATO (Ipomoea batatas (L.) Lam) CULTIVARS ASSESSED IN THE NORTHERN REGION, GHANA
2017· 3 cited
Nutrient composition and consumer acceptability of bread made with orange sweet potato puree
Acta Horticulturae·2016· 12 cited
Enhanced production recipe development and consumption of sweetpotato in Ghana West Africa 320
Tropical Agriculture·2016Open Access
Nutritional enhancement of Ghanaian weaning foods using the orange flesh sweetpotato (Ipomea batatas)
African Journal of Food Agriculture Nutrition and Development·2014· 22 citedOpen Access
AN ASSESSMENT OF MICROLENDING PROGRAMS IN THE ALABAMA BLACK BELT REGION
AgEcon Search (University of Minnesota, USA)·2014· 2 citedOpen Access
Bacterial Ccommunity Structure and Composition in Soils Under Industrial Poultry Production Activities: An Observational Study
SHILAP Revista de lepidopterología·2013Open Access
Bacterial Community Structure and Composition in Soils under Industrial Poultry Production Activities: An Observational study
Air Soil and Water Research·2013· 5 citedOpen Access
Distinct Soil Bacterial Communities Revealed under a Diversely Managed Agroecosystem
PLoS ONE·2012· 142 citedOpen Access
Spatial Assessment of Selected Soil Properties within an Industrial Poultry Production Site
Air Soil and Water Research·2012· 8 citedOpen Access
EXPLORING FAMILY FOREST LANDOWNER DIVERSITY: PLACE, RACE, AND GENDER IN ALABAMA, UNITED STATES
2012· 16 cited
Assessing the Status of Farmers Markets in the Black Belt Counties of Alabama
Journal of food distribution research·2012· 4 citedOpen Access
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Frequent Co-authors

Ntam Baharanyi(10), Raymon Shange(4), Ramble Ankumah(4), John Schelhas(4), Eunice Bonsi(4), Nii O. Tackie(4), Mudiayi Sylvain Ngandu(4), Scot E. Dowd(3), Christina H. Gladwin(3), Henry J. Findlay(3), Desmond G. Mortley(2), C.K. Bonsi(2), Kwabena Acheremu(2), Francis Kweku Amagloh(2), Andrew A. Zekeri(2), Peter M. Kanyi(2), Pauline David(2), Deborah Yeboah(2), Eunice Bonsi(2), Ellene Kebede(2)