Antonis Vlassopoulos

Agricultural University of Athens — Greece

Medicine · Health Sciences

20h-index1.2kcitations72works0.92yr avg
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Research Topics

Nutritional Studies and Diet(37), Consumer Attitudes and Food Labeling(23), Obesity, Physical Activity, Diet(18), Nutrition, Genetics, and Disease(10), Natural Antidiabetic Agents Studies(9)

Publications72 total

Exploring Dietitians' Needs and Challenges in Food Data Literacy Training: A Mixed Methods Study
Journal of Human Nutrition and Dietetics·2026Open Access
A Methodological Framework for Aggregating Branded Food Composition Data in mHealth Nutrition Databases: A Case Presentation
Nutrients·2026Open Access
Dietitians’ Adherence and Perspectives on the European Association for the Study of Obesity (EASO) and the European Federation of the Associations of Dietitians (EFAD) Recommendations for Overweight and Obesity Management: A Mixed-Methods Study
Nutrients·2025Open Access
Foods "sources of" or "high in" vitamins and minerals: fortified or natural? Use of the Greek Branded Food Composition Database (HelTH)
Journal of Food Composition and Analysis·2025· 2 cited
Hydration Status, Dietary Habits, and Functional Food Consumption Preferences of Football Athletes: A Cross-Sectional Pilot Study
Nutrients·2025· 1 citedOpen Access
Investigating the Sociodemographic and Health Characteristics of Non-Sugar Sweeteners Consumption in Greek School-Aged Children: A Cross-Sectional Study
Children·2024· 2 citedOpen Access
Precision Food Composition Data as a Tool to Decipher the Riddle of Ultra-Processed Foods and Nutritional Quality
Foods·2024· 3 citedOpen Access
Considerations of Vulnerability in Dietetic Care: Ensuring Food Security against the Social and Health Gradient
Kompass Nutrition & Dietetics·2024Open Access
Healthy Diets on a Budget: Financially Relevant Nutrition Education Improves the Impact of Food Vouchers on Dietary Habits
Kompass Nutrition & Dietetics·2024Open Access
Food Allergens in Ultra-Processed Foods According to the NOVA Classification System: A Greek Branded Food Level Analysis
Nutrients·2023· 7 citedOpen Access
Ultra-Processed Foods in the Mediterranean Diet according to the NOVA Classification System; A Food Level Analysis of Branded Foods in Greece
Foods·2023· 24 citedOpen Access
Nutritional Quality of Plant-Based Meat and Dairy Imitation Products and Comparison with Animal-Based Counterparts
Nutrients·2023· 52 citedOpen Access
European Association for the Study of Obesity Position Statement on Medical Nutrition Therapy for the Management of Overweight and Obesity in Adults Developed in Collaboration with the European Federation of the Associations of Dietitians
Obesity Facts·2022· 98 citedOpen Access
Alignment of Nutri-Score with Mediterranean Diet Pyramid: A Food Level Analysis
Nutrients·2022· 12 citedOpen Access
EASO and EFAD Position Statement on Medical Nutrition Therapy for the Management of Overweight and Obesity in Children and Adolescents
Obesity Facts·2022· 22 citedOpen Access
Performance and discriminatory capacity of Nutri-Score in branded foods in Greece
Frontiers in Nutrition·2022· 37 citedOpen Access
The Expansion of the Hellenic Food Thesaurus; Allergens Labelling and Allergens-Free Claims on Greek Branded Food Products
Nutrients·2022· 6 citedOpen Access
The Nutritional Composition of Natural and Organic Branded Food Products: A Cross-Sectional Analysis of the Greek Foodscape
Nutrients·2022· 7 citedOpen Access
Could high heat cooking and food processing promoting neo-formed contaminants partially explain the high prevalence of chronic kidney disease in South Asian populations? A hypothesis
Diabetes & Metabolic Syndrome Clinical Research & Reviews·2022· 2 cited
The Effect of Terpenoid Compounds on the Formation of Advanced Glycation Endproducts (AGEs) in Model Systems
Applied Sciences·2022· 8 citedOpen Access
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Frequent Co-authors

María Kapsokefalou(18), Emilie Combet(11), Gabriel Masset(11), Alexandra Katidi(10), Olga Malisova(7), Michael E. J. Lean(6), Undine Lehmann(6), Hilda Mulrooney(4), Aleks Pepa(4), Mathilde Gressier(4), Maria Hassapidou(3), Elisabeth Govers(3), Susana A. Palma-Duran(3), Fabienne Leroy(3), Adam Drewnowski(3), Lindsay Govan(3), Konstantina Filippou(3), Kevin C. Mathias(3), Stamoulis Noutsos(3), Odysseas Androutsos(3)