Canguo Wang

Shandong Academy of Agricultural Sciences — China

Nursing · Health Sciences

5h-index161citations13works0.02yr avg
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Research Topics

Food composition and properties(6), Phytase and its Applications(3), Wheat and Barley Genetics and Pathology(2), Genetics and Plant Breeding(2), Rice Cultivation and Yield Improvement(2)

Publications13 total

Effects of the different waxy proteins on starch biosynthesis, starch physicochemical properties and Chinese noodle quality in wheat
Molecular Breeding·2022· 10 citedOpen Access
Applications of waxy corn flour based on physicochemical and processing properties: comparison with waxy rice flour and waxy corn starch
International Journal of Food Engineering·2021· 8 cited
Applicability of Waxy Wheat Variety for Improving the Quality of Noodle and Steamed Bread
International Journal of Nutrition and Food Sciences·2021· 3 citedOpen Access
Comparison of starch physicochemical properties of wheat cultivars differing in bread- and noodle-making quality
Food Hydrocolloids·2019· 85 cited
Effects of Spikelet and Grain Positions on Grain Weight and Protein Content of Different Wheat Varieties
ACTA AGRONOMICA SINICA·2017· 5 cited
Evaluation of agronomic and physiological traits associated with high temperature stress tolerance in the winter wheat cultivars
Acta Physiologiae Plantarum·2015· 29 cited
高いヤギ草の1S1染色体特異的分子マーカーの確立と応用【JST・京大機械翻訳】
Hubei Nongye Kexue·2015
Research and Application of the Superior Genes of Rye (Secale cereale)in Wheat(Triticum aestivum L.) Genetic Improvement
Journal of Pharmaceutical and Biomedical Sciences·2014
ドリルパイプのための製鋼プロセスにおける介在物の形成と進化【Powered by NICT】
2014
Effect of wx genes on amylose content, physicochemical properties of wheat starch, and the suitability of waxy genotype for producing Chinese crisp sticks
Journal of Cereal Science·2013· 15 cited
Selective extraction of heavy metals Cr, Ni and Zn from stainless steel-making dust
Journal of University of Science and Technology Beijing·2012· 3 cited
Development of Near-isogenic Lines with Different Wheat Wx Genes and Their Effects on Amylose Content and Noodle Quality
ACTA AGRONOMICA SINICA·2012· 3 citedOpen Access
Evaporation kinetics of metal chloride in the ZnCl_2-PbCl_2 system
材料とプロセス : 日本鉄鋼協会講演論文集 = Current advances in materials and processes : report of the ISIJ meeting·2005

Frequent Co-authors

Dungong Cheng(6), Haosheng Li(5), Xinyou Cao(4), Jianjun Liu(4), Zi Yan(3), Aifeng Liu(3), Jianmin Song(3), Wei Ju(2), Zhendong Zhao(2), Aifeng Liu(2), Zhao Zhen(2), Ronglin Wu(2), Xiaoming Cheng(2), Shunhe Cheng(2), Hao Shen(1), Shuang Dai(1), Xiao Ma(1), Jun Guo(1), Jianjun Liu(1), Zhao Shijie(1)