University of Arkansas System — United States
Agricultural and Biological Sciences · Life Sciences
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Research Topics
Animal Nutrition and Physiology(12), Probiotics and Fermented Foods(5), Salmonella and Campylobacter epidemiology(5), Gut microbiota and health(3), Pharmaceutical and Antibiotic Environmental Impacts(3)
Publications20 total
Frequent Co-authors
Guillermo Téllez‐Isaías(16), Danielle Graham(15), Xóchitl Hernández-Velasco(10), Juan D. Latorre(9), Billy M. Hargis(9), Mikayla F. A. Baxter(8), Christine N. Vuong(8), Rubén Merino-Guzmán(7), Brittany D. Mahaffey(7), Lucas E. Graham(6), B.M. Hargis(6), A.D. Wolfenden(5), L.R. Bielke(5), C.M. Selby(5), Yichao Yang(3), L.C. Beer(3), Aaron Forga(3), Makenly E. Coles(3), Young Min Kwon(2), Nicole Calhoun(2)