University of Gastronomic Sciences — Italy
Environmental Science · Physical Sciences
7h-index907citations17works0.02yr avg
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Research Topics
Energy and Environment Impacts(6), Bioeconomy and Sustainability Development(6), Agriculture Sustainability and Environmental Impact(4), Environmental Impact and Sustainability(3), Sustainable Supply Chain Management(2)
Publications17 total
Earth system science data·2022· 62 citedOpen Access
2021Open Access
2021Open Access
2021Open Access
2021· 10 citedOpen Access
Science for sustainable societies·2020· 1 cited
Sustainability·2019· 527 citedOpen Access
International Journal of Standardization Research·2019· 11 citedOpen Access
Sustainability·2018· 195 citedOpen Access
Preprints.org·2018· 49 citedOpen Access
2016· 6 cited
The Economics of Biofuels: The impact of EU bioenergy policy on agricultural markets and land grabbing in Africa
2016· 5 cited
Foreign Investment in Land and Corporate Social Responsibility: An Investigation for Africa
2015· 2 cited
Renewable and Sustainable Energy Reviews·2015· 37 cited
Large-scale land acquisitions in Africa. Exploring players, roles and responsibilities.
Sustainable Energy Policy and Strategies for Europe,14th IAEE European Conference,October 28-31, 2014·2014· 1 cited
Economic performance of smallholders PDO wine grapes in Eastern Sicily
2013· 1 cited
Frequent Co-authors
Alessandro Flammini(9), Ralph Sims(6), Xueyao Pan(5), Francesco N. Tubiello(5), Sally Yue Qiu(5), Leonardo Rocha Souza(5), Roberta Quadrelli(5), Philippe Benoit(5), Özgül Calicioglu(4), Marta Gomez San Juan(3), Marta Antonelli(2), Margherita Turvani(2), Lorenzo Bellù(1), Anne Bogdanski(1), Antonio Vicario(1), Giuseppe Di Vita(1), Mario D’Amico(1)