Cristina Delerue‐Matos

Instituto Superior de Contabilidade e Administracao do Porto — Portugal

Medicine · Health Sciences

79h-index26.0kcitations824works4.42yr avg
OpenAlex↗ORCID↗Google Scholar↗Lab page↗

Accepting Students?

No reports yet. Know if this professor is taking students?

Research Topics

Phytochemicals and Antioxidant Activities(98), Analytical chemistry methods development(89), Electrochemical Analysis and Applications(88), Electrochemical sensors and biosensors(82), Pesticide Residue Analysis and Safety(67)

Publications824 total

Optimizing Vineyard Pruning Biochars for Nutrient Adsorption: Toward Sustainable Fertilizer Applications
Environments·2025Open Access
Risk assessment of replacing synthetic preservatives with natural ingredients
EFSA Journal·2025Open Access
3D electrochemical cork granule process for the removal of pharmaceuticals from urban wastewater
Journal of Environmental Management·2025Open Access
Upcycling Coffee Waste into Sustainable Nano Zerovalent Iron for Environmental Contaminant Remediation: Characterization, Applicability and Cytotoxicity
Nanomaterials·2025Open Access
Pineapple Waste Utilization
2025
Biovalorization of Banana and False Banana Waste
2025
Valorization of Grape Pomace
2025
Impact of Fire Emissions and Tobacco Consumption on the Salivary Content of Metal(loid)s and PAHs: Exposure Levels and Assessment of Oral and Intestinal In Vitro Toxicity
Biological Trace Element Research·2025
Morphological and elemental characterization of fine and ultrafine particulate matter generated from fires
Environmental Research·2025Open Access
Development of a carbon paper-based electrochemical immunosensor for trimethoprim detection in fishery species: monitoring antibiotic contaminants
ADMET & DMPK·2025Open Access
Activités de lutte contre les incendies de forêt et biomarqueurs biologiques précoces chez les pompiers
Archives des maladies professionnelles et de médecine du travail/Archives des maladies professionnelles et de l'environnement·2025
Recent Advances on Seaweed-Derived Pigments for FoodApplication and Current Legal Framework
Foods·2025· 4 citedOpen Access
Orodispersible films containing chestnut shell phenolics for buccal delivery: a preclinical approach for oral mucositis prevention
Frontiers in Medical Technology·2025· 1 citedOpen Access
Unlocking the functional potential of Mesembryanthemum nodiflorum: Insights into digestibility, safety and intestinal uptake
Applied Food Research·2025Open Access
Electro-Fenton Degradation of Pirimicarb Using Basil Waste-Derived Catalyst Support
2025
Rapid and high-throughput UHPLC-DAD method for simultaneous quantification of 38 polyphenols in applewood
Food Bioscience·2025· 1 cited
Towards Botanical Authentication of Ginkgo Food Supplements: A Holistic Approach Based on Phytochemical and Genomic Markers
Foods·2025Open Access
Molecularly imprinted polymer-based sensor for the determination of 2,4-dinitrophenol in food supplements
Electrochimica Acta·2025· 1 citedOpen Access
Eco-friendly cleaning agent applied for ex situ remediation of beach sand contaminated with crude oil
Environmental Geochemistry and Health·2025· 1 cited
Vitamin K Epoxide Reductase Complex (VKORC1) Electrochemical Genosensors: Towards the Identification of 1639 G>A Genetic Polymorphism
Chemosensors·2025· 1 citedOpen Access
page 1 of 42Next →

Frequent Co-authors

Simone Morais(13), Henri P.A. Nouws(9), João G. Pacheco(9), Paula Paíga(8), M. Fátima Barroso(8), Lúcia H.M.L.M. Santos(6), Susana Machado(6), M. Beatriz P.P. Oliveira(5), Cristina Freire(5), José Tomás Albergaria(4), Maria do Carmo Pereira(4), Manuela Correia(4), Valentina F. Domingues(4), Júlia M. C. S. Magalhães(4), Manuela M. Moreira(4), S. Viswanathan(4), J.P. Grosso(3), Sandra Ramos(3), Klára Slezáková(3), Cristina Soares(3)