Kumi Yoshida

Aichi Institute of Technology — Japan

Medicine · Health Sciences

39h-index5.4kcitations207works3.02yr avg
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Research Topics

Phytochemicals and Antioxidant Activities(55), Plant Gene Expression Analysis(42), Plant Stress Responses and Tolerance(15), Plant biochemistry and biosynthesis(15), Phytochemistry and Biological Activities(14)

Publications207 total

Purple pigments, catechinopyranocyanidins A and B, in the seed coats of red adzuki beans elute during processing to yield purple-colored an-paste
Proceedings of the Japan Academy Series B·2025Open Access
Each research result gave me each occasion to be deeply impressed
Journal of Synthetic Organic Chemistry Japan·2024Open Access
Chemical and biological study of flavonoid-related plant pigment: current findings and beyond
Bioscience Biotechnology and Biochemistry·2024· 12 citedOpen Access
Tracing the genealogy of research on the mechanism of blue flower coloration by anthocyanin based on Keita Shibata’s work
Proceedings of the Japan Academy Series B·2024Open Access
Supplementary Figures from Peritoneal Dissemination Requires an Sp1-Dependent CXCR4/CXCL12 Signaling Axis and Extracellular Matrix–Directed Spheroid Formation
2023Open Access
Data from Peritoneal Dissemination Requires an Sp1-Dependent CXCR4/CXCL12 Signaling Axis and Extracellular Matrix–Directed Spheroid Formation
2023Open Access
Data from Peritoneal Dissemination Requires an Sp1-Dependent CXCR4/CXCL12 Signaling Axis and Extracellular Matrix–Directed Spheroid Formation
2023Open Access
Supplementary Figures from Peritoneal Dissemination Requires an Sp1-Dependent CXCR4/CXCL12 Signaling Axis and Extracellular Matrix–Directed Spheroid Formation
2023Open Access
Impaired mismatch negativity reflects the inability to perceive beat interval in patients with schizophrenia
Schizophrenia Research·2023· 5 cited
Differences in the content of purple pigments, catechinopyranocyanidins A and B, in various adzuki beans, <i>Vigna angularis</i>
Bioscience Biotechnology and Biochemistry·2023· 1 citedOpen Access
Intermolecular Copigmentation Between Delphinidin 3-<i>O</i>-Glucoside and Chlorogenic Acid: Taking into Account the Existence of Neutral and Negatively Charged Forms of the Copigment
Journal of Agricultural and Food Chemistry·2022· 1 cited
Blue flower coloration of <i>Salvia macrophylla</i> by the metalloanthocyanin, protodelphin
Bioscience Biotechnology and Biochemistry·2022· 3 cited
Recent Progress of Chemical Studies on Flavonoid Pigments
Journal of the Japan Society of Colour Material·2021
Polyacylated Anthocyanins in Bluish-Purple Petals of Chinese Bellflower, Platycodon grandiflorum
International Journal of Molecular Sciences·2021· 11 citedOpen Access
Discovery of a natural cyan blue: A unique food-sourced anthocyanin could replace synthetic brilliant blue
Science Advances·2021· 59 citedOpen Access
Protecting group-free method for synthesis of N-glycosyl carbamates and an assessment of the anomeric effect of nitrogen in the carbamate group
Carbohydrate Research·2021· 4 cited
Insight into chemical mechanisms of sepal color development and variation in hydrangea
Proceedings of the Japan Academy Series B·2021· 14 citedOpen Access
Blue flower coloration of <i>Corydalis ambigua</i> requires ferric ion and kaempferol glycoside
Bioscience Biotechnology and Biochemistry·2021· 11 citedOpen Access
Single‐cell analysis clarifies mosaic color development in purple hydrangea sepal
New Phytologist·2020· 27 cited
5,7,3ʹ,4ʹ-Tetrahydroxyflav-2-en-3-ol 3-O-glucoside, a new biosynthetic precursor of cyanidin 3-O-glucoside in the seed coat of black soybean, Glycine max
Scientific Reports·2020· 5 citedOpen Access
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Frequent Co-authors

Tadao Kondo(30), Toshio Goto(7), Kiyoshi Kameda(6), Mihoko Mori(4), Kiyoshi Nakayama(4), Masami Ohtsuka(4), Yoshihiro Yokomizo(4), Kazuki Hoshino(4), Ving J. Lee(4), William J. Watkins(4), Kin‐ichi Oyama(4), Daisuke Ito(3), Jason Z. Zhang(3), Takashi Negishi(3), Mikio Nishimura(3), Minoru Isobe(3), Kazumi Momonoi(3), Haruko C. Kawato(3), Toshiharu Ohta(3), Hiroko Ishida(3)