Shanghai Jiao Tong University — China
Biochemistry, Genetics and Molecular Biology · Life Sciences
17h-index877citations43works3.12yr avg
Accepting Students?
No reports yet. Know if this professor is taking students?
Research Topics
Advanced biosensing and bioanalysis techniques(16), Tea Polyphenols and Effects(12), Biosensors and Analytical Detection(8), Polysaccharides and Plant Cell Walls(5), Tryptophan and brain disorders(5)
Publications43 total
Microorganisms·2025· 2 citedOpen Access
Journal of Food Composition and Analysis·2025· 3 cited
Journal of Fungi·2025· 3 citedOpen Access
Journal of Medicinal Food·2025
Journal of Food Science·2025· 1 citedOpen Access
Journal of Food Science·2025· 1 cited
Journal of Future Foods·2025· 4 citedOpen Access
International Journal of Food Science & Technology·2025· 2 citedOpen Access
SSRN Electronic Journal·2025Open Access
Journal of Food Composition and Analysis·2024· 7 cited
Current Analytical Chemistry·2024
Microchemical Journal·2024· 2 cited
Food Science and Human Wellness·2024· 1 citedOpen Access
Journal of the Science of Food and Agriculture·2024· 6 citedOpen Access
Analytical Methods·2024· 1 cited
SSRN Electronic Journal·2024Open Access
Foods·2023· 13 citedOpen Access
International Journal of Food Science & Technology·2023· 1 cited
page 1 of 3Next →
Frequent Co-authors
Yuanfeng Wang(19), Xinlin Wei(16), Yun Deng(11), Xueqing Geng(11), Fanglan Li(10), Hong Yu(8), Lumei Wang(7), Meirong Wu(7), Guoqing Shen(6), Kang Wei(5), Naifeng Xu(5), Chuang Yu(4), Hui Zhou(4), Lumei Wang(4), Danfeng Wang(4), Yun Deng(4), Ziyan Chen(3), Yuanfeng Wang(3), Lizeng Cheng(3), Danfeng Wang(3)