Thomas P. Tomich

University of California, Davis — United States

Environmental Science · Physical Sciences

34h-index5.3kcitations127works0.52yr avg
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Research Topics

Conservation, Biodiversity, and Resource Management(26), Agricultural Innovations and Practices(12), Agriculture and Rural Development Research(12), Land Rights and Reforms(10), Agriculture Sustainability and Environmental Impact(9)

Publications127 total

Who Should Read This Journal?
Annual Review of Environment and Resources·2025Open Access
Author Correction: Further concepts and approaches for enhancing food system resilience
Nature Food·2025· 1 citedOpen Access
Who Should Read This Journal?
Annual Review of Environment and Resources·2024Open Access
Resilience strategies for centers and institutes focused on food systems transformation
Journal of Agriculture Food Systems and Community Development·2024· 1 citedOpen Access
Who Should Read This Journal?
Annual Review of Environment and Resources·2023Open Access
Workflows for Knowledge Co-Production—Meat and Dairy Processing in Ohio and Northern California
Sustainability·2023· 1 citedOpen Access
Linking Biodiversity and Human Wellbeing in Systematic Conservation Assessments of Working Landscapes
Sustainability·2023· 1 citedOpen Access
Further concepts and approaches for enhancing food system resilience
Nature Food·2023· 14 citedOpen Access
Why Do We Need Food Systems Informatics? Introduction to This Special Collection on Smart and Connected Regional Food Systems
Sustainability·2023· 6 citedOpen Access
Who Should Read This Journal?
Annual Review of Environment and Resources·2022Open Access
A malleable workflow for identifying the issues and indicators that define and measure sustainability in food systems
Frontiers in Sustainable Food Systems·2022· 5 citedOpen Access
The Great Intergenerational Robbery: A Call for Concerted Action Against Environmental Crises
Annual Review of Environment and Resources·2022· 14 citedOpen Access
Design and Implementation of a Workshop for Evaluation of the Role of Power in Shaping and Solving Challenges in a Smart Foodshed
Sustainability·2022· 2 citedOpen Access
Who Should Read This Journal?
Annual Review of Environment and Resources·2021Open Access
A New Era for Meat Processing in California? Challenges and Opportunities to Enhance Resilience
eScholarship (California Digital Library)·2021· 2 cited
Toward Smart Foodsheds: Using Stakeholder Engagement to Improve Informatics Frameworks for Regional Food Systems
2021· 2 cited
Who Should Read This Journal?
Annual Review of Environment and Resources·2020Open Access
Toward Smart Foodsheds: Using Stakeholder Engagement to Improve Informatics Frameworks for Regional Food Systems
Annals of the American Association of Geographers·2019· 11 cited
Who Should Read This Journal?
Annual Review of Environment and Resources·2019Open Access
Food Loss and Waste: Measurement, Drivers, and Solutions
Annual Review of Environment and Resources·2019· 229 citedOpen Access
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Frequent Co-authors

Meine van Noordwijk(21), Daniel Murdiyarso(7), Kate M. Scow(4), Johan Six(4), Cheryl Palm(4), Andrew N. Gillison(4), S. Suyanto(4), Anne-Marie Izac(3), Prabhu Pingali(3), Sonja Brodt(3), Daniel Liptzin(3), Todd S. Rosenstock(3), Fred Stolle(3), Kenneth G. Cassman(3), Ruth DeFries(3), Louise E. Jackson(3), Kenneth M. Chomitz(3), David Thomas(3), Beria Leimona(3), Keijiro Otsuka(3)