Xiaohong Mei

China Agricultural University — China

Agricultural and Biological Sciences · Life Sciences

18h-index946citations35works11.32yr avg
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Research Topics

Proteins in Food Systems(8), Advanced biosensing and bioanalysis techniques(6), Food Chemistry and Fat Analysis(4), Molecular Sensors and Ion Detection(3), Polysaccharides and Plant Cell Walls(3)

Publications35 total

Oleogels based on protein fibrils-hordein-xanthan gum complexes: Formation, structure, and physicochemical properties
Food Research International·2025· 4 cited
Pickering Emulsion Stabilized by Hordein–Whey Protein Isolate Complex: Delivery System of Quercetin
Foods·2024· 14 citedOpen Access
Fabrication of hordein/chitosan nanoparticles for encapsulation of curcumin
Journal of Food Engineering·2024· 16 cited
The intracellular fate and transport mechanism of shape, size and rigidity varied nanocarriers for understanding their oral delivery efficiency
Biomaterials·2023· 70 cited
Preparation and characterization of high internal phase Pickering emulsions stabilized by hordein-chitosan composite nanoparticles
Colloids and Surfaces A Physicochemical and Engineering Aspects·2022· 27 cited
Rapid and selective detection of picric acid based on supramolecular self-assembly of a cationic perylene diimide in pure aqueous media
Dyes and Pigments·2022· 24 cited
Optimization of Deep Eutectic Solvent-Ultrasonic Assisted Extraction and Component Analysis of Polyphenols from Chestnut Shells
SHILAP Revista de lepidopterología·2022Open Access
Comparative study of Pd@Pt nanozyme improved colorimetric N-ELISA for the paper-output portable detection of Staphylococcus aureus
Talanta·2022· 48 cited
Structure, mechanical and physical properties of hordein/chitosan composite films
LWT·2022· 17 citedOpen Access
Isolation of B-constituent through selective complex-induced precipitation of hordein with ι-carrageenan
International Journal of Biological Macromolecules·2022· 3 cited
A sandwich-based evanescent wave fluorescent biosensor for simple, real-time exosome detection†
Biosensors and Bioelectronics·2021· 33 cited
Preparation and characterization of phytosterol-loaded microcapsules based on the complex coacervation
Journal of Food Engineering·2021· 68 cited
Preparation and characterization of phytosterol-loaded nanoparticles with sodium caseinate/dextran conjugates
Food Science and Biotechnology·2021· 14 citedOpen Access
Preparation and characterization of pickering emulsion stabilized by hordein-chitosan complex particles
Journal of Food Engineering·2020· 79 cited
Determination of Selenium in Common and Selenium-Rich Rice from Different Areas in China and Assessment of Their Dietary Intake
International Journal of Environmental Research and Public Health·2020· 25 citedOpen Access
Benefit–risk assessment of dietary selenium and its associated metals intake in China (2017-2019): Is current selenium-rich agro-food safe enough?
Journal of Hazardous Materials·2020· 103 cited
Phenolic acid profiles of common food and estimated natural intake with different structures and forms in five regions of China
Food Chemistry·2020· 22 cited
Three dimensional DNA nanotracks: A novel method for ultrasensitive and visible mercury (II) detection
Sensors and Actuators B Chemical·2019· 21 cited
Anti‐obesity and hypolipidemic effect of water extract from <i>Pleurotus citrinopileatus</i> in C57<scp>BL</scp>/6J mice
Food Science & Nutrition·2019· 63 citedOpen Access
A 90-day subchronic toxicology screen of genetically modified rice Lac-3 and its effects on the gut microbiota in Sprague-Dawley rats
Regulatory Toxicology and Pharmacology·2019· 2 cited
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Frequent Co-authors

Kunlun Huang(13), Yunbo Luo(12), Feifan Li(7), Wentao Xu(6), Liuquan Zhang(4), Baiyi Lu(4), Xiaoyun He(4), Huaxin Song(3), Yuxiang Feng(3), Xiangli Shao(3), Yanling Hao(3), Yunan Jin(3), Yanbin Guo(2), Kehong Liang(2), Zhongqiu Hu(2), Xiangdong Sun(2), Yong Fang(2), Hongqing Yin(2), Xianjin Liu(2), Hongfu Wang(2)