Stephan Handschin

ETH ZurichSwitzerland

Nursing · Health Sciences

39h-index4.9kcitations91works15.82yr avg

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Research Topics

Food composition and properties(18), Supramolecular Self-Assembly in Materials(12), Polysaccharides Composition and Applications(11), Proteins in Food Systems(9), Lipid Membrane Structure and Behavior(7)

Publications91 total

Food Research International·2024· 45 citedOpen Access
ACS Applied Energy Materials·2023· 21 cited
Journal of Colloid and Interface Science·2022· 63 citedOpen Access
Nature Nanotechnology·2021· 94 citedOpen Access
Nanoscale·2021· 50 citedOpen Access
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Frequent Co-authors

Raffaele Mezzenga(30), Sreenath Bolisetty(14), Jozef Adamčík(12), Béatrice Conde‐Petit(9), Felix Escher(8), Yiping Cao(4), Mohammad Peydayesh(4), Gustav Nyström(3), Abhijit Saha(3), Antoni Sánchez‐Ferrer(3), Jijo J. Vallooran(3), Livia Salvati Manni(3), Viviane Lutz‐Bueno(3), Nicholas P. Reynolds(2), Erich J. Windhab(2), Mattia Usuelli(2), Massimo Bagnani(2), Jiangtao Zhou(2), Astrid Baier-Schenk(2), Judith Brunnschweiler(2)