Miriam Theilla

Academic College of Tel Aviv-Yafo — Israel

Nursing · Health Sciences

21h-index2.1kcitations74works0.32yr avg
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Research Topics

Clinical Nutrition and Gastroenterology(42), Nutrition and Health in Aging(33), Electrolyte and hormonal disorders(8), Childhood Cancer Survivors' Quality of Life(6), Hip and Femur Fractures(5)

Publications73 total

Family eating and activity habits: a comparison of nutrition among nurses and non-health professionals in the Arab ethnic minority in Israel
Environmental Health and Preventive Medicine·2025Open Access
The impact of a nutrition course on self-epistemic authority, professional meaning as mediating factors on professional identity among nursing students
BMC Nursing·2024· 1 citedOpen Access
Complications Associated with Enteral Feeding
2024
COVID-19 infection in patients on long-term home parenteral nutrition for chronic intestinal failure
Clinical Nutrition ESPEN·2023· 4 citedOpen Access
Reply- letter to the editor
Clinical Nutrition·2022
Community optimized management for better eating after hospital sTay among geriatric patients of poor socio-economic status - The COMEAT study
Clinical Nutrition·2022· 4 cited
Effect of Combined Protein-Enriched Enteral Nutrition and Early Cycle Ergometry in Mechanically Ventilated Critically Ill Patients—A Pilot Study
Nutrients·2022· 24 citedOpen Access
Supplemental parenteral nutrition enriched with omega-3 polyunsaturated fatty acids in intensive care patients – a randomized, controlled, double-blind clinical trial
Clinical Nutrition ESPEN·2021
Hypophosphatemia and refeeding syndrome after ICU admission: the potential negative impact on outcome in intensive care unit patients
Clinical Nutrition ESPEN·2021
Subjective and objective nutritional assessment: nurses’ role and the effect of cultural differences
BMC Nursing·2021· 6 citedOpen Access
Characteristics of adult patients with chronic intestinal failure due to short bowel syndrome: An international multicenter survey
Clinical Nutrition ESPEN·2021· 44 citedOpen Access
Role and knowledge of critical care nurses in the assessment and management of hypophosphataemia and refeeding syndrome. A descriptive exploratory study
Intensive and Critical Care Nursing·2021· 9 citedOpen Access
Enteral and supplemental parenteral nutrition enriched with omega-3 polyunsaturated fatty acids in intensive care patients – A randomized, controlled, double-blind clinical trial
Clinical Nutrition·2021· 28 citedOpen Access
Validation of GLIM malnutrition criteria for diagnosis of malnutrition in ICU patients: An observational study
Clinical Nutrition·2020· 69 cited
Factors influencing patient perceptions of nutritionists’ epistemic authority and tendency to comply with treatment recommendations
Current Psychology·2020
Effects of Sexual Function, Social Media Use, and Self‐Efficacy on Quality of Life Among Home Parenteral Nutrition Patients
Journal of Parenteral and Enteral Nutrition·2020· 6 cited
Comparison of nutritional screening and diagnostic tools in diagnosis of severe malnutrition in critically ill patients
Clinical Nutrition·2020· 64 cited
Intravenous supplementation type and volume are associated with 1-year outcome and major complications in patients with chronic intestinal failure
Gut·2020· 60 citedOpen Access
How transplant patients are fed in the intensive care unit: A one-year retrospective study.
PubMed·2020· 2 cited
MON-PO434: Social Media and Sexual Activity of Home Parenteral Patients
Clinical Nutrition·2019
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Frequent Co-authors

Pierre Singer(29), Ilya Kagan(18), Itai Bendavid(13), Loris Pironi(9), Jonathan Cohen(8), Geert Wanten(7), A. Van Gossum(7), Francisca Joly(6), C. Chambrier(6), Umberto Aimasso(6), Florian Poullenot(6), S. Schneider(6), Ronan Thibault(6), Brooke Chapman(6), Emma Osland(6), Cristina Cuerda(6), Maryana Doitchinova-Simeonova(6), Željko Krznarić(6), Oren Zusman(5), Amelia Jukes(5)