Nataly Albuquerque dos Santos

Universidade Federal da Paraíba — Brazil

Engineering · Physical Sciences

15h-index951citations50works0.02yr avg
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Research Topics

Biodiesel Production and Applications(14), Botanical Research and Applications(8), Agricultural and Food Sciences(7), Lubricants and Their Additives(6), Growth and nutrition in plants(6)

Publications50 total

Biochar Production from Sugarcane Residual Biomass Lignin Through Pyrolysis
Materials·2025Open Access
Phenological Development, Productivity, and Oil Profiles of Different Safflower Cultivars for Biofuel Production
ACS Omega·2025Open Access
Measuring Far-UVC Radiation using Off-the-Shelf Sensors and Spectrometer: a Comparative Study
2025
Fibrillated Nanocellulose Obtained by Mechanochemical Processes from Coconut Fiber Residue
Fibers·2025Open Access
POTENCIAL ANTIBACTERIANO DE EXTRATOS DE FRUTOS DE CACTÁCEAS NATIVAS DO SEMIÁRIDO PARAÍBANO
2025
AVALIAÇÃO DA EFICÁCIA DA RADIAÇÃO UV-C E FAR-UVC NA INATIVAÇÃO DE PATÓGENOS ALIMENTARES
2025
Pirólise da fibra deslignificada do coco verde (Coco nucifera L.) para obtenção de bio-óleo
Editora Científica Digital eBooks·2025Open Access
Análise bibliométrica dos impactos ambientais da produção de biogás em aterros sanitários: tendências de pesquisa e desafios para a sustentabilidade
Contribuciones a las Ciencias Sociales·2024Open Access
INDUSTRIAL POTENTIAL OF SAFFLOWER: A LITERATURE REVIEW
2023
ESTUDO CINÉTICO DA PIRÓLISE DO CAROÇO DO AÇAÍ (EUTERPE OLERACEA MART.): UMA PRIMEIRA ABORDAGEM PARA PRODUÇÃO DE BIO-ÓLEO.
Editora Científica Digital eBooks·2023
Cactus Snacks and Cookies: Unconventional Food Plants in Baking Processes
Ethnobotany of mountain regions·2023
AVALIAÇÃO DOS PRODUTOS OBTIDOS DE PIRÓLISE PELOS MODELOS CINÉTICOS KISSINGER-AKAHIRA-SUNOSE (KAS) E FLYNN–WALL–OZAWA (FWO)
Editora Científica Digital eBooks·2023Open Access
Brazilian Endemic Cacti and Their Potential as an Alternative to Commercial Hydrocolloids
Ethnobotany of mountain regions·2023· 1 cited
PROPRIEDADES FÍSICO-QUÍMICAS DO ÓLEO DE CÁRTAMO PARA PRODUÇÃO DE HIDROCARBONETOS RENOVÁVEIS
Editora Científica Digital eBooks·2023Open Access
AVALIAÇÃO DO POTENCIAL DA BIOMASSA DE AÇAÍ (EUTERPE OLERACEA MART.) PARA PRODUÇÃO DE BIO-ÓLEO
Editora Científica Digital eBooks·2023
Correlation and influence of antioxidant compounds of peels and pulps of different species of cacti from Brazilian Caatinga biome using principal component analysis
South African Journal of Botany·2022· 11 citedOpen Access
Light cream cheese spread of goat milk enriched with phytosterols: Physicochemical, rheological, and microbiological characterization
LWT·2022· 16 citedOpen Access
Brazilian Endemic Cacti and Their Potential as an Alternative to Commercial Hydrocolloids
Ethnobotany of mountain regions·2022
Estudo Cinético da Decomposição Térmica do Óleo de Cártamo com Catalisador Comercial
Anais do 11º Congresso Brasileiro de Petróleo e Gás·2022
Cactus Snacks and Cookies: Unconventional Food Plants in Baking Processes
Ethnobotany of mountain regions·2022
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Frequent Co-authors

Ângela Maria Tribuzy de Magalhães Cordeiro(18), Amanda Duarte Gondim(12), Raul Rosenhaim(8), I. M. G. Santos(8), Maristela Alves Alcântara(8), A. G. Souza(8), Cristiani Viegas Brandão Grisi(8), Érica de Andrade Vieira(5), Valter J. Fernandes(5), Sarah S. Damasceno(4), Antônio G. Souza(4), Isabelle de Lima Brito(4), Bruno Raniere Lins de Albuquerque Meireles(4), Neide Queiroz(4), Juliana Espada Lichston(4), Ary S. Maia(3), Jayme César da Silva Júnior(3), Ana Luíza Mattos Braga(3), Pedro H. M. Araújo(3), M. C. D. Silva(3)