Mikkel Schou Nielsen

Physics and Astronomy · Physical Sciences

10h-index313citations25works0.02yr avg
OpenAlex↗ORCID↗Google Scholar↗

Accepting Students?

No reports yet. Know if this professor is taking students?

Research Topics

Advanced X-ray Imaging Techniques(12), Nuclear Physics and Applications(8), X-ray Spectroscopy and Fluorescence Analysis(4), Medical Imaging Techniques and Applications(3), Optical measurement and interference techniques(3)

Publications25 total

PO-1886 Respiratory motion prediction based on LSTM and linear regression models
Radiotherapy and Oncology·2023
Quantifying the Influence of Surface Texture and Shape on Structure from Motion 3D Reconstructions
Sensors·2022· 13 citedOpen Access
Structure-from-Motion Reconstruction and Reference Microscopy of Severely Eroded Blade
Data Archiving and Networked Services (DANS)·2020Open Access
CFD simulations and evaluation of applicability of a wall roughness model applied on a NACA 63 <sub>3</sub> ‐418 airfoil
Wind Energy·2020· 10 cited
High-Resolution Structure-from-Motion for Quantitative Measurement of Leading-Edge Roughness
Energies·2020· 11 citedOpen Access
Author response for "CFD simulations and evaluation of applicability of a wall roughness model applied on a NACA 63 &lt;sub&gt;3&lt;/sub&gt; ‐418 airfoil"
2020Open Access
Injection of high dose botulinum-toxin A leads to impaired skeletal muscle function and damage of the fibrilar and non-fibrilar structures
Scientific Reports·2017· 80 citedOpen Access
Quantitative in-situ monitoring of germinating barley seeds using X-ray dark-field radiography
Journal of Food Engineering·2016· 18 citedOpen Access
Grating-based X-ray tomography of 3D food structures
AIP conference proceedings·2016· 5 cited
Ptychographic X-ray computed tomography of extended colloidal networks in food emulsions
Food Structure·2016· 14 citedOpen Access
Applications of novel X-ray imaging modalities in food science
2016Open Access
Measurement of strain in InGaN/GaN nanowires and nanopyramids
Journal of Applied Crystallography·2015· 23 cited
Novel X-ray phase-contrast tomography method for quantitative studies of heat induced structural changes in meat
Meat Science·2014· 21 cited
Using grating based X-ray contrast modalities for metrology
Technical University of Denmark, DTU Orbit (Technical University of Denmark, DTU)·2014Open Access
Frozen and defrosted fruit revealed with X-ray dark-field radiography
Food Control·2013· 18 cited
Analysis of micro-structure in raw and heat treated meat emulsions from multimodal X-ray microtomography
Innovative Food Science & Emerging Technologies·2013· 15 cited
Quantitative Analysis of Micro-Structure in Meat Emulsions from Grating-Based Multimodal X-Ray Tomography
2013· 1 cited
Effect of fat type and heat treatment on the microstructure of meat emulsions
2013· 4 cited
Contextual Multivariate Segmentation of Pork Tissue from Grating-Based Multimodal X-Ray Tomography
2013
APPLICATION OF X-RAY PHASE-CONTRAST TOMOGRAPHY IN QUANTATIVE STUDIES OF HEAT INDUCED STRUCTURAL CHANGES IN MEAT
2013
page 1 of 2Next →

Frequent Co-authors

R. Feidenhans’l(11), Hildur Einarsdóttir(7), Rikke Miklos(6), Torsten Lauridsen(5), Lars Bager Christensen(5), René Lametsch(5), Emil Krog Kruse(4), Martin Bech(3), Rasmus Larsen(3), Bjarne Kjær Ersbøll(3), I. Nikolov(2), Jørgen Garnæs(2), Claus Madsen(2), Niels N. Sørensen(2), Christian Bak(2), Jessica Pingel(1), Kristian Romlund Rix(1), Tine Alkjær(1), Ida Torp Andersen(1), Jens Bo Nielsen(1)