Centro de Excelencia en Procesos y Productos de Córdoba — Argentina
Agricultural and Biological Sciences · Life Sciences
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Research Topics
Proteins in Food Systems(1), Surfactants and Colloidal Systems(1), Food Chemistry and Fat Analysis(1), Economic and Social Development(1)
Publications2 total
Frequent Co-authors
Marcelo R. Ceballos(1), Karina L. Bierbrauer(1), Silvia Lucía Cuffini(1), Dante M. Beltramo(1), Ismael D. Bianco(1), María Gabriela Núñez Montellano(1), María L. Sandoval-Salinas(1), Patricia V. Zelaya(1), Silvia B. Lomáscolo(1), Gabriela Fontanarrosa(1), Daniela Rodríguez(1), Verónica Chillo(1), Valeria Aschero(1), Natalia Schroeder(1), Marisa Alejandra Alvarez(1), Maia C. Plaza Behr(1), María J. Lorenzo Pisarello(1), María E. Fanjul(1), María Piquer‐Rodríguez(1), Víctor Bustinza Choque(1)