Diego Manuel Martínez Gila

Universidad de Jaén — Spain

Chemistry · Physical Sciences

11h-index444citations47works1.92yr avg
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Research Topics

Spectroscopy and Chemometric Analyses(34), Advanced Chemical Sensor Technologies(29), Edible Oils Quality and Analysis(15), Water Quality Monitoring and Analysis(6), Remote Sensing in Agriculture(4)

Publications47 total

Probabilistic VNIR Hyperspectral Screening of Pesticide Residues in Olives and Leaves
Food Analytical Methods·2026Open Access
Feasibility Study of MOS Gas Sensors for Detecting Mineral Hydrocarbon Contaminants in Freshly Harvested Olives at Different Maturity Stages
Sensors·2026Open Access
Hybrid Machine VisionDigital Twin Approach for Quality Control
Lecture notes in computer science·2025
Non-invasive detection of pesticide residues in freshly harvested olives using hyperspectral imaging technology
Smart Agricultural Technology·2024· 5 citedOpen Access
Experiencia de coenseñanza internacional en asignaturas de Automática en el marco del proyecto europeo NextGEng
Jornadas de Automática·2024Open Access
Multiple instance regression for the estimation of leaf nutrient content in olive trees using multispectral data taken with UAVs
Biosystems Engineering·2024· 4 citedOpen Access
Influence of the Degree of Fruitiness on the Quality Assessment of Virgin Olive Oils Using Electronic Nose Technology
Sensors·2024· 4 citedOpen Access
Assessment of fruity aroma intensity in olive oils from different Spanish regions using a portable electronic nose
Journal of the Science of Food and Agriculture·2023· 2 citedOpen Access
Machine Vision System for Automatic Adjustment of Optical Components in LED Modules for Automotive Lighting
Sensors·2023· 2 citedOpen Access
Application of a lab-made voltammetric electronic tongue to identify musty and vinegary defects in olive oils
Journal of Food Measurement & Characterization·2022· 4 citedOpen Access
Predicción automática de la carga frutal de olivos empleando UAV y redes convolucionales
Servizo de Publicacións da UDC eBooks·2022Open Access
Automatic Detection of Olive Tree Canopies for Groves with Thick Plant Cover on the Ground
Sensors·2022· 10 citedOpen Access
Zero Defect Manufacturing in the Food Industry: Virgin Olive Oil Production
Applied Sciences·2022· 6 citedOpen Access
Predicción automática de la calidad del aceite de oliva virgen emplendo visión por computador sobre aceitunas a la entrada del proceso de elaboración
Actas de las XXXVII Jornadas de Automática 7, 8 y 9 de septiembre de 2016, Madrid·2022Open Access
Planificación estocástica de la producción para aceite de oliva virgen
Actas de las XXXVII Jornadas de Automática 7, 8 y 9 de septiembre de 2016, Madrid·2022Open Access
Classification of olive fruits and oils based on their fatty acid ethyl esters content using electronic nose technology
Journal of Food Measurement & Characterization·2021· 16 cited
The Advantage of Multispectral Images in Fruit Quality Control for Extra Virgin Olive Oil Production
Food Analytical Methods·2021· 9 cited
Assessment of the Nutritional State for Olive Trees Using UAVs
Lecture notes in electrical engineering·2020· 5 cited
Project based learning via solving a real business need by a multidisciplinary group of students
2020· 1 cited
Identificación de variedades de aceitunas a partir del endocarpo utilizando visión por computador
2020Open Access
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Frequent Co-authors

Javier Gámez García(37), Juan Gómez Ortega(36), Pablo Cano Marchal(20), Silvia Satorres Martínez(14), D. Aguilera Puerto(7), Sergio Illana Rico(7), Javiera P. Navarro Soto(4), Elísabet Estévez(4), Fabio Mencarelli(3), Óscar Cáceres Moreno(3), Alejandro Sánchez García(3), Abdullah Beyaz(2), Julio Beltrán Ortega(2), David Bonillo Martínez(2), Ildefonso Ruano Ruano(2), Andrea Bellincontro(1), Chiara Sanmartin(1), O. Caceres Morene(1), D. Martínez(1), Daniel Teba Camacho(1)