AgroParisTech — France
Agricultural and Biological Sciences · Life Sciences
44h-index5.5kcitations153works4.22yr avg
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Research Topics
Probiotics and Fermented Foods(79), Microbial Metabolites in Food Biotechnology(26), Bacteriophages and microbial interactions(25), Enzyme Production and Characterization(18), Bacterial Genetics and Biotechnology(17)
Publications151 total
Carbohydrate Polymers·2026Open Access
iScience·2025· 4 citedOpen Access
Carbohydrate Research·2025· 2 cited
Nature Communications·2024· 15 citedOpen Access
Journal of Biological Chemistry·2023· 4 citedOpen Access
Structure et Fonction de la Paroi des Bactéries Lactiques
SPIRE - Sciences Po Institutional REpository·2023
Molecular mechanisms underlying the structural diversity of complex rhamnose-rich cell wall polysaccharides in lactococci
HAL AMU·2023
International Journal of Food Microbiology·2023· 6 citedOpen Access
SPIRE - Sciences Po Institutional REpository·2023Open Access
Assembly of rhamnose-rich cell wall polysaccharides in lactococci
SPIRE - Sciences Po Institutional REpository·2023
Carbohydrate Research·2023· 6 citedOpen Access
Applied and Environmental Microbiology·2023· 8 citedOpen Access
Scientific Reports·2023· 11 citedOpen Access
Microbial Biotechnology·2022· 8 citedOpen Access
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Frequent Co-authors
Pascal Courtin(25), Saulius Kulakauskas(12), Pascal Hols(8), Irina Sadovskaya(7), Sylviane Furlan(6), Evgeny Vinogradov(5), J.C. Gripon(5), Alain Guillot(5), Douwe van Sinderen(5), Mickaël Meyrand(5), Christine Péchoux(4), Yves F. Dufrêne(4), Elvis Bernard(4), Thomas Rolain(4), Yann Guérardel(4), Jennifer Mahony(4), Jean-Louis Pons(3), Christian Cambillau(3), Patrick Veiga(3), Guy Miranda(3)