Theresa M. Marteau

University of North Carolina at Chapel Hill — United States

Psychology · Social Sciences

98h-index40.4kcitations764works13.52yr avg
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Research Topics

Behavioral Health and Interventions(170), Obesity, Physical Activity, Diet(121), Consumer Attitudes and Food Labeling(84), Smoking Behavior and Cessation(77), Prenatal Screening and Diagnostics(66)

Publications759 total

The Lancet Commission on improving population health post-COVID-19
The Lancet·2025Open Access
The EAT–Lancet Commission on healthy, sustainable, and just food systems
The Lancet·2025· 113 citedOpen Access
P81 The use of eco-labels and price discounts to promote more sustainable online grocery purchases in the UK: a randomised controlled trial
SSM Annual Scientific Meeting·2025
Do nudges need a regulatory push? Comparing the effectiveness and implementation of exemplar nudge (size-based) and non-nudge (price-based) dietary interventions
Social Science & Medicine·2025· 3 citedOpen Access
Calorie (energy) labelling for changing selection and consumption of food or alcohol
2025· 7 citedOpen Access
Calorie (energy) labelling for changing selection and consumption of food or alcohol
Cochrane Database of Systematic Reviews·2025· 11 citedOpen Access
Public support for pictorial warnings on cigarette packs: an experimental study of US smokers
UNC Libraries·2025Open Access
Impact on beer sales of removing the pint serving size: An A-B-A reversal trial in pubs, bars, and restaurants in England
PLoS Medicine·2024· 4 citedOpen Access
Measuring and increasing rates of self-isolation in the context of COVID-19: a systematic review with narrative synthesis
Public Health·2024· 3 citedOpen Access
Does gender influence the selection of vegetarian and meat meals and how does this affect environmental footprints of women and men?
Appetite·2024
Impact on wine sales of removing the largest serving size by the glass: An A-B-A reversal trial in 21 pubs, bars, and restaurants in England
PLoS Medicine·2024· 8 citedOpen Access
Measuring and increasing rates of self-isolation in the context of infectious diseases: A systematic review with narrative synthesis
2023Open Access
Impact of health warning labels and calorie labels on selection and purchasing of alcoholic and non‐alcoholic drinks: A randomized controlled trial
Addiction·2023· 18 citedOpen Access
Impact on sales of adding a smaller serving size of beer and cider in licensed premises: an A-B-A reversal design
BMC Public Health·2023· 1 citedOpen Access
Evidence-neglect: addressing a barrier to UK health and climate policy ambitions
Science and Public Policy·2023· 12 citedOpen Access
Impact on alcohol selection and online purchasing of changing the proportion of available non-alcoholic versus alcoholic drinks: A randomised controlled trial
PLoS Medicine·2023· 14 citedOpen Access
Does replacing pints with 2/3 pints in pubs, bars and restaurants reduce beer and cider consumption?
http://isrctn.com/·2023
Changing behaviour at scale to prevent NCDs
2023· 3 citedOpen Access
Measuring and Increasing Rates of Self-Isolation in the Context of Infectious Diseases: A Systematic Review with Narrative Synthesis
SSRN Electronic Journal·2023· 2 citedOpen Access
Evaluation of physical activity calorie equivalent (PACE) labels’ impact on energy purchased in cafeterias: A stepped-wedge randomised controlled trial
PLoS Medicine·2022· 7 citedOpen Access
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Frequent Co-authors

Gareth J Hollands(13), Ian Shemilt(7), Susan Michie(6), David Ogilvie(6), Susan A. Jebb(5), Martin Bobrow(4), John Weinman(3), Elizabeth Dormandy(3), Marc Suhrcke(3), Michael P. Kelly(3), A Toby Prevost(3), Stephen Sutton(3), Martin Richards(3), Yinghui Wei(3), Julian P. T. Higgins(3), Hilary Bekker(2), David Armstrong(2), Nick Black(2), Martin McKee(2), Colin Sanderson(2)