Cristina M. Alfaia

University of Lisbon — Portugal

Agricultural and Biological Sciences · Life Sciences

33h-index3.7kcitations129works6.02yr avg
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Research Topics

Meat and Animal Product Quality(66), Animal Nutrition and Physiology(52), Aquaculture Nutrition and Growth(31), Fatty Acid Research and Health(30), Ruminant Nutrition and Digestive Physiology(14)

Publications129 total

The combined effects of extended feeding with a high level of Arthrospira platensis and a commercial enzyme mix or porcine pancreatin on broilers’ blood cells, plasma metabolites and liver lipid profile
BMC Veterinary Research·2025· 2 citedOpen Access
List of contributors
Elsevier eBooks·2025
Benefits of the use of microalgae on nutrition and health of monogastrics
Elsevier eBooks·2025
Salt reduction strategies for dry cured meat products: The use of KCl and microencapsulated spices and aromatic plant extracts
Meat Science·2024· 4 citedOpen Access
Impact of long-term feeding a high level of Spirulina combined with enzymes on growth performance, carcass traits and meat quality in broiler chickens
Frontiers in Veterinary Science·2024· 10 citedOpen Access
Strategies to Reduce Salt Content: PDO and PGI Meat Products Case
Foods·2024· 8 citedOpen Access
Effects of high dietary inclusion of Arthrospira platensis, either extruded or supplemented with a super-dosing multi-enzyme mixture, on broiler growth performance and major meat quality parameters
BMC Veterinary Research·2024· 23 citedOpen Access
Impact of high Spirulina diet, extruded or supplemented with enzymes, on blood cells, systemic metabolites, and hepatic lipid and mineral profiles of broiler chickens
Frontiers in Veterinary Science·2024· 13 citedOpen Access
Antioxidant compounds from fermentation and microbial sources
Elsevier eBooks·2024
List of contributors
Elsevier eBooks·2024Open Access
Evaluation of the Composition of the Cholesterol, Tocopherols, β-Carotene and Fatty Acids Profile of the Liver Tissue of Male Water Buffaloes (Bubalus bubalis) Managed in Different Ecosystems of the Eastern Amazon
Animals·2023· 2 citedOpen Access
Structured Lipids Engineering for Health: Novel Formulations Enriched in n-3 Long-Chain Polyunsaturated Fatty Acids with Potential Nutritional Benefits
Metabolites·2023· 21 citedOpen Access
Enhancing meat quality of weaned piglets with the dietary incorporation of Ulva lactuca and carbohydrases supplementation
Meat Science·2023· 8 citedOpen Access
Dietary Ulva lactuca and CAZyme supplementation improve serum biochemical profile and hepatic composition of weaned piglets
Scientific Reports·2023· 3 citedOpen Access
Effect of Laminaria digitata dietary inclusion and CAZyme supplementation on blood cells, serum metabolites and hepatic lipids and minerals of weaned piglets
Scientific Reports·2023· 9 citedOpen Access
Contributors
Elsevier eBooks·2023
Microalgae application in feeds for monogastrics
Elsevier eBooks·2023· 7 cited
Plasma Metabolites and Liver Composition of Broilers in Response to Dietary Ulva lactuca with Ulvan Lyase or a Commercial Enzyme Mixture
Molecules·2022· 2 citedOpen Access
Impact of dietary Chlorella vulgaris and feed enzymes on health status, immune response and liver metabolites in weaned piglets
Scientific Reports·2022· 15 citedOpen Access
Use of Grape By-Products to Enhance Meat Quality and Nutritional Value in Monogastrics
Foods·2022· 41 citedOpen Access
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Frequent Co-authors

José A. M. Prates(46), R.J.B. Bessa(23), Paula A. Lopes(20), C.M.G.A. Fontes(17), Susana P. Alves(14), Diogo Coelho(13), Susana V. Martins(11), Marta S. Madeira(11), J.P.C. Lemos(10), José M. Pestana(9), Matilde Castro(8), Mónica M. Costa(8), José Santos‐Silva(6), Rui Pinto(6), David M. Ribeiro(6), Cátia F. Martins(6), J.P.B. Freire(6), Eliana Jerónimo(5), M.M. Lordelo(5), Narcisa M. Bandarra(5)