Donna F. Bielinski

Tufts University — United States

Neuroscience · Life Sciences

26h-index2.8kcitations52works0.02yr avg
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Research Topics

Neuroinflammation and Neurodegeneration Mechanisms(9), Medicinal Plants and Neuroprotection(9), Radiation Therapy and Dosimetry(8), Neurological Disease Mechanisms and Treatments(8), Mitochondrial Function and Pathology(6)

Publications52 total

Phytochemical Combination Is More Effective than Individual Components in Reducing Stress Signaling in Rat Hippocampal Neurons and Microglia In Vitro
International Journal of Molecular Sciences·2022· 4 citedOpen Access
Protective Effects of a Polyphenol-Rich Blueberry Extract on Adult Human Neural Progenitor Cells
Molecules·2022· 16 citedOpen Access
Blueberries and insulin protect microglial cells against high glucose-induced inflammation and restore GLUT-1
Journal of Berry Research·2021· 6 citedOpen Access
Effects of partial- or whole-body exposures to 56Fe particles on brain function and cognitive performance in rats
Life Sciences in Space Research·2020· 12 citedOpen Access
Beneficial Effects of Blueberry Extracts on Adult Human Neural Progenitor Cells
Current Developments in Nutrition·2020Open Access
Walnut-Associated Fatty Acids Inhibit LPS-Induced Activation of BV-2 Microglia
Inflammation·2019· 28 cited
Effects of head-only or whole-body exposure to very low doses of 4He (1000 MeV/n) particles on neuronal function and cognitive performance
Life Sciences in Space Research·2019· 14 cited
The effects of blueberry and strawberry serum metabolites on age-related oxidative and inflammatory signaling<i>in vitro</i>
Food & Function·2019· 42 citedOpen Access
Neurochemical changes in specific regions of rat brain following partial or whole body exposures to 56Fe particles
42nd COSPAR Scientific Assembly·2018
Changes in Neuronal Function and Cognitive Performance Following Exposure to Very Low Doses of Helium Particles
cosp·2018
EFFECTS OF BLUEBERRIES ON INFLAMMATION, MOTOR PERFORMANCE, AND COGNITIVE FUNCTION
Innovation in Aging·2017Open Access
Improving neuronal and behavioral function in aging with nutrition
Experimental Gerontology·2017
Neurochemical differences in learning and memory paradigms among rats supplemented with anthocyanin-rich blueberry diets and exposed to acute doses of 56Fe particles
Life Sciences in Space Research·2016· 28 cited
Tart Cherry Extracts Reduce Inflammatory and Oxidative Stress Signaling in Microglial Cells
Antioxidants·2016· 36 citedOpen Access
Tart cherry supplementation improves working memory, hippocampal inflammation, and autophagy in aged rats
AGE·2016· 30 citedOpen Access
Anthocyanin‐rich blueberry diets enhance protection of critical brain regions exposed to acute levels of <sup>56</sup> Fe cosmic radiation
The FASEB Journal·2016· 1 cited
Red raspberries can improve motor function in aged rats
Journal of Berry Research·2016· 17 citedOpen Access
Modulation of oxidative stress, inflammation, autophagy and expression of Nrf2 in hippocampus and frontal cortex of rats fed with açaí-enriched diets
Nutritional Neuroscience·2016· 63 cited
Dietary supplementation with the polyphenol-rich açaí pulps (<i>Euterpe oleracea</i> Mart. and <i>Euterpe precatoria</i> Mart.) improves cognition in aged rats and attenuates inflammatory signaling in BV-2 microglial cells
Nutritional Neuroscience·2015· 53 cited
BJN volume 114 issue 10 Cover and Back matter
British Journal Of Nutrition·2015Open Access
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Frequent Co-authors

Barbara Shukitt‐Hale(39), Derek Fisher(22), Shibu M. Poulose(20), James A. Joseph(12), Bernard M. Rabin(11), Marshall G. Miller(10), Amanda N. Carey(9), Megan E. Kelly(8), Kirsty L. Carrihill-Knoll(7), Nopporn Thangthaeng(6), Stacey M. Gomes(4), Agnes M. Rimando(3), Alexander G. Schauss(3), Rachel L. Galli(3), Lauren Willis(3), Danielle S. Cahoon(3), Natalia A. Denisova(2), Francis C. Lau(2), Richard E. Fine(2), Natalia A. Crivello(2)