Zhipeng Zheng

Fujian Agriculture and Forestry University — China

Medicine · Health Sciences

4h-index41citations6works1.02yr avg
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Research Topics

Phytochemicals and Antioxidant Activities(2), Polysaccharides and Plant Cell Walls(2), Fungal Biology and Applications(2), Immune Response and Inflammation(1), Antioxidant Activity and Oxidative Stress(1)

Publications6 total

Effects of Hot-Air Drying Conditions on Quality Attributes of Meat and Shell of Dried Shrimp
Foods·2025Open Access
3D-Printed Foods for Dysphagia: A Bibliometric Review
Foods·2025· 2 citedOpen Access
Structural Characterization and Anti-Inflammatory Activity of Polysaccharides from Tremella fuciformis on Monosodium Urate-Stimulated RAW264.7 Macrophages
Foods·2023· 11 citedOpen Access
Polyphenol Composition, Antioxidant Capacity and Xanthine Oxidase Inhibition Mechanism of Furong Plum Fruits at Different Maturity Stages
Foods·2023· 7 citedOpen Access
Effects of Different Blanching Methods on the Quality of Tremella fuciformis and Its Moisture Migration Characteristics
Foods·2023· 8 citedOpen Access
Extraction, physiological function and application of soluble dietary fiber from edible fungi: a review
Food Science and Technology·2022· 13 citedOpen Access

Frequent Co-authors

Wei Deng(4), Yibin Li(4), Li Wu(3), Shuiliang Chen(2), Jiamiao Hu(2), Natthida Sriboonvorakul(2), Hongbo Song(1), Shouhui CHEN(1), Zheng Xiao(1), Hongbo Song(1), Kexin Yi(1), Jiayuan Shao(1), Shaoling Lin(1), Zhongjing Lin(1), Zhaorong Zhang(1), Ruigang Hou(1), Yi Zhang(1), Baodong Zheng(1)