Michael L. Chikindas

Agricultural and Biological Sciences · Life Sciences

53h-index11.3kcitations209works4.12yr avg
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Research Topics

Probiotics and Fermented Foods(104), Antimicrobial Peptides and Activities(30), Gut microbiota and health(28), Microbial Inactivation Methods(22), Microbial Metabolites in Food Biotechnology(19)

Publications209 total

Corrigendum to “Aquaculture pond is a rich source of Streptomyces spp. with promising potential for developing quorum sensing manipulating probiotics” [Aquacult. Rep. 46 (March) (2026) 103331]
Aquaculture Reports·2026Open Access
Aquaculture pond is a rich source of Streptomyces spp. with promising potential for developing quorum sensing manipulating probiotics
Aquaculture Reports·2026Open Access
Impact of Low-Dose Electron Beam Irradiation on Growth, Surface Properties and Antimicrobial Activity of Lactiplantibacillus Plantarum ZPZ
Probiotics and Antimicrobial Proteins·2025· 1 cited
Comparative biosafety and efficacy of Pseudomonas fluorescens PFS and Lactiplantibacillus plantarum ZPZ against Ralstonia solanacearum
Scientific Reports·2025· 1 citedOpen Access
An Integrated Engineering Approach to Creating Health‐Modulating Postbiotics
Molecular Nutrition & Food Research·2025· 2 citedOpen Access
Patent Landscape Analysis of Bivalve Mollusc Decontamination Technologies: A Review
Aquaculture Journal·2025Open Access
Evaluation of Effects and Genomic Analysis of Aquaculture Probiotic Strains With Antioxidant and Enzymatic Activity
Molecular Nutrition & Food Research·2025· 1 cited
Postbiotics: what are they?
Beneficial Microbes·2025· 1 cited
KEGGaNOG: A Lightweight Tool for KEGG Module Profiling From Orthology‐Based Annotations
Molecular Nutrition & Food Research·2025· 1 citedOpen Access
Beneficial Properties of <i>Enterococcus faecium</i> Strains Isolated From Bats’ Fecal Samples
Molecular Nutrition & Food Research·2025
Beyond White-Nose Syndrome: Mitochondrial and Functional Genomics of Pseudogymnoascus destructans
Journal of Fungi·2025Open Access
Biosynthesized AgO Nanoparticles from Probiotic Bacilli: Antibacterial Effect against Uropathogenic E. coli
The Egyptian Journal of Medical Microbiology·2025
Genomic insights into Streptomyces albidoflavus SM254: tracing the putative signs of anti-Pseudogymnoascus destructans properties
Brazilian Journal of Microbiology·2025· 2 citedOpen Access
Lactobacilli and gut pH: features of correlation in model experiments
Brazilian Journal of Microbiology·2025
Gut Microbiota Dynamics in Hibernating and Active Nyctalus noctula: Hibernation-Associated Loss of Diversity and Anaerobe Enrichment
Veterinary Sciences·2025· 3 citedOpen Access
Aquaculture as source of sustainable proteins
Food Science and Applied Biotechnology·2025Open Access
New Food Ingredients: The Challenge of Potential New Pathogens and Spoilage Issues
Molecular Nutrition & Food Research·2025Open Access
Differences in gut microbiota composition, diversity, and predicted functional activity between wild and captive zoo Carollia perspicillata in a One Health perspective
Brazilian Journal of Microbiology·2025· 2 citedOpen Access
RNA Stability: A Review of the Role of Structural Features and Environmental Conditions
Molecules·2024· 60 citedOpen Access
The Hygienic Significance of Microbiota and Probiotics for Human Wellbeing
Probiotics and Antimicrobial Proteins·2024· 4 cited
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Frequent Co-authors

Leon M. T. Dicks(7), V. A. Chistyakov(6), Thomas J. Montville(5), Richard Weeks(5), Ammar Algburi(5), Dimitri Kashtanov(4), Yevgeniy Turovskiy(4), Alla Aroutcheva(4), Igor V. Popov(4), A.M. Ledeboer(3), Katia Sutyak Noll(3), Maria Mazanko(3), Evgeniya V. Prazdnova(3), Patrick J. Sinko(3), Anzhelica B. Bren(3), J Cleveland(2), Ingolf F. Nes(2), Djamel Drider(2), Arnold J. M. Driessen(2), Wil N. Konings(2)