Denise T. D. de Ridder

University of Applied Sciences Utrecht — Netherlands

Psychology · Social Sciences

61h-index14.4kcitations287works2.92yr avg
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Research Topics

Behavioral Health and Interventions(123), Eating Disorders and Behaviors(59), Obesity, Physical Activity, Diet(28), Environmental Education and Sustainability(26), Social and Intergroup Psychology(20)

Publications287 total

Co‐Creation Through Collaborative Governance: Realising Healthier and More Sustainable Neighbourhood Food Environments
Journal of Community & Applied Social Psychology·2025Open Access
Collective Decision Making and Support for <scp>COVID</scp> ‐19 Measures at Campus: Two Studies Examining Community Engagement With Mitigation Policies
Journal of Community & Applied Social Psychology·2025Open Access
Rethinking behaviour change interventions in policymaking
Nature Human Behaviour·2025· 5 cited
When and how behavior change can accelerate system change (and vice versa): mapping reciprocal processes for climate change mitigation
Behavioural Public Policy·2025· 1 citedOpen Access
Community nudges: why we need tools for turning on the we-mode to tackle problems that concern all of us
Humanities and Social Sciences Communications·2025· 1 citedOpen Access
Everything Everywhere All At Once: Mapping Lay Beliefs about Self-Control
2025Open Access
Everything everywhere all at once: mapping lay beliefs about self-control
Frontiers in Psychology·2025· 2 citedOpen Access
Together towards sustainable dining – Cocreating behavioral change interventions with restaurants
Appetite·2025· 1 citedOpen Access
“Waiter, the checkmark please”: Restaurant managers' and customers' evaluations of nudges towards sustainable food choices
Food Quality and Preference·2025· 1 citedOpen Access
Attempts to Correct Pluralistic Ignorance Concerning the Reduction of Meat Intake in Dutch Supermarkets: A Field Study
SSRN Electronic Journal·2025Open Access
Planting the future Fostering collective engagement with the energy transition by coordinated action
SSRN Electronic Journal·2025Open Access
Correcting the Misperceived Social Eating Norm to Dispel Pluralistic Ignorance and Increase Sustainable Food Choices
European Journal of Health Communication·2024· 1 citedOpen Access
Turning on the we-mode: A systematic review on joint action principles for promoting collective pro-environmental engagement
2024· 4 citedOpen Access
Can self-control make you happy?
Current Opinion in Psychology·2024· 5 citedOpen Access
Everything Everywhere All At Once: Mapping Lay Beliefs about Self-Control
2024Open Access
Everything Everywhere All At Once: Mapping Lay Beliefs about Self-Control
2024· 1 citedOpen Access
Are Dutch adults equally susceptible to nudging and pricing strategies? Secondary analyses of the Supreme Nudge parallel cluster-randomised controlled supermarket trial
BMC Medicine·2024Open Access
Nudging towards sustainable dining: Exploring menu nudges to promote vegetarian meal choices in restaurants
Appetite·2024· 14 citedOpen Access
Getting a grip on yourself or your environment: Creating opportunities for strategic self‐control in behavioral public policy
Social and Personality Psychology Compass·2024· 7 citedOpen Access
Real-world nudging, pricing, and mobile physical activity coaching was insufficient to improve lifestyle behaviours and cardiometabolic health: the Supreme Nudge parallel cluster-randomised controlled supermarket trial
BMC Medicine·2024· 17 citedOpen Access
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Frequent Co-authors

Marieke A. Adriaanse(15), John de Wit(12), Catharine Evers(11), Emely de Vet(9), F. Marijn Stok(7), Floor M. Kroese(5), Jozien M. Bensing(5), Laura Nynke van der Laan(3), Max A. Viergever(3), Paul A.M. Smeets(3), Marleen Gillebaart(3), Jessie C. de Witt Huberts(3), Roeline G. Kuijer(3), Gerty Lensvelt‐Mulders(2), Catrin Finkenauer(2), Roy F. Baumeister(2), Carolijn Ouwehand(2), David Marchiori(2), Peter M. Gollwitzer(2), Bob M. Fennis(2)