Kaisu Riihinen

VTT Technical Research Centre of Finland — Finland

Medicine · Health Sciences

19h-index2.8kcitations30works7.02yr avg
OpenAlex↗ORCID↗Google Scholar↗Lab page↗

Accepting Students?

No reports yet. Know if this professor is taking students?

Research Topics

Phytochemicals and Antioxidant Activities(19), Plant Gene Expression Analysis(8), Horticultural and Viticultural Research(8), Plant biochemistry and biosynthesis(4), Fermentation and Sensory Analysis(3)

Publications30 total

Microbial production of food lipids using the oleaginous yeast Apiotrichum brassicae
Food Research International·2024· 7 citedOpen Access
Protein diversification:An EIT FOOD White Paper
2022· 1 cited
Changes in the Proanthocyanidin Composition and Related Gene Expression in Bilberry (<i>Vaccinium myrtillus</i>L.) Tissues
Journal of Agricultural and Food Chemistry·2020· 28 citedOpen Access
Phenolic compounds and antioxidant capacity in different-colored and non-pigmented berries of bilberry ( Vaccinium myrtillus L.)
Food Bioscience·2017· 52 citedOpen Access
Metabolic and molecular analyses of white mutant Vaccinium berries show down-regulation of MYBPA1-type R2R3 MYB regulatory factor
Planta·2015· 36 citedOpen Access
The antibiofilm activity of lingonberry flavonoids against oral pathogens is a case connected to residual complexity
Fitoterapia·2014· 53 cited
Authorised EU health claims for betaine
Elsevier eBooks·2014· 4 cited
<sup>1</sup>H‐NMR Fingerprinting of <i>Vaccinium vitis‐idaea</i> Flavonol Glycosides
Phytochemical Analysis·2013· 16 citedOpen Access
Antimicrobial activity of different <scp>F</scp>innish monofloral honeys against human pathogenic bacteria
Apmis·2012· 39 citedOpen Access
Anthocyanin fingerprinting for authenticity studies of bilberry (Vaccinium myrtillus L.)
Food Control·2012· 53 cited
Purification of berry flavonol glycosides by long-bed gel permeation chromatography
Journal of Chromatography A·2012· 17 cited
Phenolic compounds in berries and flowers of a natural hybrid between bilberry and lingonberry (Vaccinium×intermedium Ruthe)
Phytochemistry·2011· 53 cited
Antiaggregation potential of berry fractions against pairs of <i>Streptococcus mutans</i> with <i>Fusobacterium nucleatum</i> or <i>Actinomyces naeslundii</i>
Phytotherapy Research·2010· 16 cited
Anthocyanin and Flavonol Variation in Bog Bilberries (<i>Vaccinium uliginosum</i> L.) in Finland
Journal of Agricultural and Food Chemistry·2009· 90 cited
Chemical Composition and Phenolic Compound Profile of Mortino (<i>Vaccinium floribundum</i>Kunth)
Journal of Agricultural and Food Chemistry·2009· 72 cited
Characterization of Anthocyanins in Caucasian Blueberries (<i>Vaccinium arctostaphylos</i> L.) Native to Turkey
Journal of Agricultural and Food Chemistry·2009· 69 cited
Binding of Neisseria meningitidis Pili to Berry Polyphenolic Fractions
Journal of Agricultural and Food Chemistry·2009· 21 cited
MOLECULAR ASPECTS OF BILBERRY (V. MYRTILLUS) FRUIT RIPENING
Acta Horticulturae·2009· 1 cited
Phenolic Compounds in<i>Rosaceae</i>Fruits from Ecuador
Journal of Agricultural and Food Chemistry·2009· 100 cited
Bilberry In Vitro Protocols and Analyses of Phenolic Compounds
Methods in molecular biology·2009· 5 cited
page 1 of 2Next →

Frequent Co-authors

Laura Jaakola(13), Anja Hohtola(7), Afaf Kamal‐Eldin(4), Anja K. Lätti(4), Anneli Törrönen(3), Pirjo Kainulainen(3), Tanja Gödecke(3), Guido F. Pauli(3), Anja Primetta(3), Carina Tikkanen‐Kaukanen(3), Janne J. Koskimäki(3), Anne Tolvanen(3), Marina Heinonen(2), Catalina Vasco(2), Jenny Ruales(2), Faik Ahmet Ayaz(2), David C. Lankin(2), Sanna Huttunen(2), Katja Karppinen(2), Marko Toivanen(2)