Agriculture and Agri-Food Canada — Canada
Biochemistry, Genetics and Molecular Biology · Life Sciences
4h-index405citations9works1.02yr avg
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Research Topics
Microbial metabolism and enzyme function(4), Mycotoxins in Agriculture and Food(3), Aldose Reductase and Taurine(3), Plant Disease Resistance and Genetics(2), Plant-Microbe Interactions and Immunity(1)
Publications9 total
Journal of Agricultural and Food Chemistry·2025Open Access
Frontiers in Microbiology·2022· 54 citedOpen Access
Scientific Reports·2022· 37 citedOpen Access
Journal of Bacteriology·2022· 3 citedOpen Access
Research Square (Research Square)·2022· 1 citedOpen Access
Frontiers in Bioengineering and Biotechnology·2021· 267 citedOpen Access
International Journal of Molecular Sciences·2021· 41 citedOpen Access
Frequent Co-authors
Ting Zhou(6), Stephen Y. K. Seah(6), Xiuzhen Li(4), Yan Zhu(4), Jason Carere(4), Weijun Wang(3), Edicon Tze Shun Chan(3), Matthew S. Kimber(3), Kurt L. Schroeter(3), Jonathan Chan(2), Natasha M. Evans(2), Lili Mats(2), Honghui Zhu(2), Ting Zhou(2), Arshpreet Bhatwa(1), Yousef I. Hassan(1), Nicolas Rolfe(1), Rebecca Barnshaw(1), Jaclyn Diamond(1)