Sílvia Yuste

Consejo Superior de Investigaciones Científicas — Spain

Medicine · Health Sciences

10h-index488citations34works2.32yr avg
OpenAlex↗ORCID↗Google Scholar↗Lab page↗

Accepting Students?

No reports yet. Know if this professor is taking students?

Research Topics

Phytochemicals and Antioxidant Activities(14), Fermentation and Sensory Analysis(10), Antioxidant Activity and Oxidative Stress(6), Metabolomics and Mass Spectrometry Studies(6), Gut microbiota and health(5)

Publications34 total

Fruit weight estimation using image-based deep learning for use in dietary assessment
Next research.·2025Open Access
Bioavailability and Metabolic Fate of (Poly)phenols from Hull-Less Purple Whole-Grain Barley in Humans
Nutrients·2025Open Access
Red wine (poly)phenols supplementation reduces amyloid-beta (aβ) pathology in APP/PS1 mice model: Possible implications of gut-brain axis explored by untargeted fecal metabolomics
Food Research International·2025· 1 citedOpen Access
Bioavailability and Metabolic Fate of (Poly)phenols from Hull-less Purple Whole-Grain Barley in Humans
Preprints.org·2025Open Access
Development of a Wine By‐Product‐Based Beverage and Study of Its Potential to Postprandial Glycemia Regulation in Healthy Individuals: A Proof of Concept Study
Molecular Nutrition & Food Research·2025Open Access
Finger-prick blood sampling using volumetric absorptive microsampling (VAMS) method for monitoring the main (poly)phenolic metabolites in human blood after barley biscuit intake
Journal of Chromatography B·2025· 1 citedOpen Access
Author response for "Gut Microbiota Modulation And Inflammation Mitigation In a Murine Model Through A Hull-Less And Purple Grain Barley Genotype"
2025
Exploring Urinary Biomarkers in Preclinical Alzheimer's Disease Through the Untargeted Metabolomic Approach: 'La Rioja' Cohort
SSRN Electronic Journal·2025Open Access
Gut microbiota modulation and inflammation mitigation in a murine model through a hull-less and purple grain barley genotype
Food & Function·2025· 2 citedOpen Access
Exploring biomarkers of regular wine consumption in human urine: Targeted and untargeted metabolomics approaches
Food Chemistry·2024· 9 citedOpen Access
Application of a dynamic colonic gastrointestinal digestion model to red wines: a study of flavanol metabolism by the gut microbiota and the cardioprotective activity of microbial metabolites
Food & Function·2024Open Access
Novel digital-based approach for evaluating wine components’ intake: A deep learning model to determine red wine volume in a glass from single-view images
Heliyon·2024· 1 citedOpen Access
Altered lignans accumulation in a somatic variant of Tempranillo with increased extractability of polyphenols during winemaking
2024Open Access
Effect of Barley and Oat Consumption on Immune System, Inflammation and Gut Microbiota: A Systematic Review of Randomized Controlled Trials
Current Nutrition Reports·2024· 12 citedOpen Access
A red-fleshed apple rich in anthocyanins improves endothelial function, reduces inflammation, and modulates the immune system in hypercholesterolemic subjects: the AppleCOR study
Food & Function·2024· 9 citedOpen Access
Metabolic profiling of (poly)phenolic compounds in mouse urine following consumption of hull-less and purple-grain barley
Food & Function·2024· 4 citedOpen Access
Identification of Urinary Wine Intake Biomarkers Using a Combination of Targeted and Untargeted Metabolomic Approaches
SSRN Electronic Journal·2024Open Access
Un nuevo método basado en inteligencia artificial para evaluar la ingesta individual de vino
BIO Web of Conferences·2023Open Access
Novel Digital-Based Approach for Evaluating Wine Components´ Intake: A Deep Learning Model to Determine Wine Volume in a Glass from Single-View Images
SSRN Electronic Journal·2023Open Access
Artificial intelligence to estimate wine volume from single-view images
Heliyon·2022· 10 citedOpen Access
page 1 of 2Next →

Frequent Co-authors

María‐José Motilva(23), Laura Rubió(20), Alba Macià(13), María‐Paz Romero(11), Iziar A. Ludwig(9), Rosa Solà(9), Carme Piñol(9), Patricia Pérez‐Matute(9), Rosa M. Valls(8), Anna Pedret(8), Miriam Cobo(6), Ignacio Heredia(6), L. Lloret Iglesias(6), Daniel García(6), Begoña Bartolomé(6), M. Victoria Moreno‐Arribas(6), Judit Companys(5), Úrsula Catalán(5), Fernando Aguilar(5), María Íñiguez(5)