Frank B. Hu

Brigham and Women's Hospital — United States

Medicine · Health Sciences

244h-index272.3kcitations1.9kworks7.82yr avg
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Research Topics

Nutritional Studies and Diet(766), Diet and metabolism studies(429), Obesity, Physical Activity, Diet(299), Diet, Metabolism, and Disease(139), Nutrition, Genetics, and Disease(137)

Publications1.8k total

Plasma Proteomic Profiling Reveals Distinct Roles of Apolipoprotein B-containing Lipoproteins in Atherosclerosis
2025Open Access
Gestational Diabetes Mellitus and Accelerated Biological Aging in Middle-Aged and Elderly Women
Diabetes Care·2025
Plasma metabolomic signature of breastfeeding and risk of cardiometabolic diseases
Nature Communications·2025Open Access
Multi-fluid, multi-omics signatures of insulin resistance and incident type 2 diabetes among Puerto Rican adults
Frontiers in Endocrinology·2025Open Access
Proteomic signatures of sweetened beverages are associated with higher risk of adverse liver outcomes
Nature Food·2025
Inflammatory and insulinemic dietary patterns and risk of type 2 diabetes among women with a history of gestational diabetes mellitus: a prospective study of 84,174 person-years of follow-up
2025Open Access
Planetary Health Diet and Risk of Cardiometabolic Diseases Among Women With Gestational Diabetes
JAMA Network Open·2025Open Access
Abstract 4356994: Blood Metabolomic Atlas for One-Hour Post-Load Glucose Predicts Long-Term Glycemic Dynamics and Cardiometabolic Disease Incidence
Circulation·2025
A transposon insertion in the 5′ UTR of OsPT1 reprograms its expression pattern and promotes cadmium accumulation in rice grains
Plant Communications·2025Open Access
Assessing diet in epidemiologic studies
Nature Food·2025· 2 cited
Neuroprotective effects of olive oil and its phenolic compounds on neuroinflammation: a systematic review
Nutritional Neuroscience·2025
Author Correction: Interplay of genetic predisposition, plasma metabolome and Mediterranean diet in dementia risk and cognitive function
Nature Medicine·2025· 1 citedOpen Access
Low-Carbohydrate Diets of Varying Macronutrient Quality and Risk of Type 2 Diabetes in Three U.S. Prospective Cohort Studies
Diabetes Care·2025· 1 cited
The value of combined thromboelastography test for the early prediction of disease severity in patients with haemorrhagic fever of renal syndrome and the construction of a critical model
PLoS ONE·2025Open Access
Perspective: Food Is Medicine: Hype or Hope?
Journal of Nutrition·2025· 1 cited
Comparison of an Energy-Reduced Mediterranean Diet and Physical Activity Versus an Ad Libitum Mediterranean Diet in the Prevention of Type 2 Diabetes
Annals of Internal Medicine·2025· 7 cited
Interplay of genetic predisposition, plasma metabolome and Mediterranean diet in dementia risk and cognitive function
Nature Medicine·2025· 13 citedOpen Access
Dietary Patterns, Circulating Metabolome, and Risk of Type 2 Diabetes
2025Open Access
Optimization-based dietary recommendations for healthy eating
European Journal of Clinical Nutrition·2025· 2 cited
Efficient Synthesis of 1′,4′-Dihydro-2′<i>H</i>-spiro[indoline-3,3′-quinoline] Derivatives for the Identification of New Spirocyclic Herbicidal Leads
Journal of Agricultural and Food Chemistry·2025· 1 cited
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Frequent Co-authors

Walter C. Willett(19), Meir J. Stampfer(12), JoAnn E. Manson(11), Eric B. Rimm(10), Graham A. Colditz(7), Vasanti Malik(7), Jean‐Pierre Després(5), Donna Spiegelman(5), Frank E. Speizer(4), Emanuele Di Angelantonio(3), Pei Gao(3), Stephen Kaptoge(3), Naveed Sattar(3), John Danesh(3), George A. Bray(3), Yūji Matsuzawa(3), Gregory A. Roth(2), George A. Mensah(2), Catherine O. Johnson(2), Giovanni Addolorato(2)