C. Óvilo

Consejo Superior de Investigaciones Científicas — Spain

Biochemistry, Genetics and Molecular Biology · Life Sciences

37h-index4.5kcitations224works2.32yr avg
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Research Topics

Genetic and phenotypic traits in livestock(90), Genetic Mapping and Diversity in Plants and Animals(65), Animal Nutrition and Physiology(52), Adipose Tissue and Metabolism(47), Meat and Animal Product Quality(46)

Publications224 total

Skin Aerosolization Predominance in a Pig Farm
Aerobiology·2025Open Access
Transcriptome analysis indicates improved adipose tissue function in growing Iberian pig fed olive by-products based diets
Frontiers in Genetics·2025· 1 citedOpen Access
Expression and structural analysis of taste receptor genes in Iberian and Duroc pigs
Genetics Selection Evolution·2025· 3 citedOpen Access
Assessment of Heterozygosity in European Local and Cosmopolitan Pig Populations
Agriculture·2025· 1 citedOpen Access
Short- But Not Long-Term Effects of Creep Feeding Provided to Suckling Piglets
Animals·2025Open Access
Impact of maternal antioxidant supplementation on ovarian development in prepuberal Iberian pig offspring
Translational Animal Science·2025Open Access
The impact of host genetics on porcine gut microbiota composition excluding maternal and postnatal environmental influences
PLoS ONE·2024· 5 citedOpen Access
Maternal dietary antioxidant supplementation regulates weaned piglets’ adipose tissue transcriptome and morphology
PLoS ONE·2024· 4 citedOpen Access
Correction: Gómez et al. Long-Term Effect of Maternal Antioxidant Supplementation on the Lipid Profile of the Progeny According to the Sow’s Parity Number. Antioxidants 2024, 13, 379
Antioxidants·2024Open Access
Long-Term Effect of Maternal Antioxidant Supplementation on the Lipid Profile of the Progeny According to the Sow’s Parity Number
Antioxidants·2024· 2 citedOpen Access
Persistence of autozygosity in crossbreds between autochthonous and cosmopolitan breeds of swine: a simulation study
animal·2024· 3 citedOpen Access
Identification of population‐informative markers from high‐density genotyping data through combined feature selection and machine learning algorithms: Application to European autochthonous and cosmopolitan pig breeds
Animal Genetics·2024· 8 citedOpen Access
A meta-analysis of genetic and phenotypic diversity of European local pig breeds reveals genomic regions associated with breed differentiation for production traits
Genetics Selection Evolution·2023· 9 citedOpen Access
Candidate SNPs for meat quality and carcass composition in free-range Iberian pigs
Meat Science·2023· 10 citedOpen Access
Maternal Supplementation of Vitamin E or Its Combination with Hydroxytyrosol Increases the Gut Health and Short Chain Fatty Acids of Piglets at Weaning
Antioxidants·2023· 8 citedOpen Access
Different Effect of Vitamin E or Hydroxytyrosol Supplementation to Sow’s Diet on Oxidative Status and Performances of Weaned Piglets
Antioxidants·2023· 8 citedOpen Access
Dietary Vitamin E and/or Hydroxytyrosol Supplementation to Sows during Late Pregnancy and Lactation Modifies the Lipid Composition of Colostrum and Milk
Antioxidants·2023· 7 citedOpen Access
Differences in Muscle Lipogenic Gene Expression, Carcass Traits and Fat Deposition among Three Iberian Pig Strains Finished in Two Different Feeding Systems
Animals·2023· 10 citedOpen Access
Design of a low-density SNP panel for intramuscular fat content and fatty acid composition of backfat in free-range Iberian pigs
Journal of Animal Science·2023· 19 citedOpen Access
SNP discovery and association study for growth, fatness and meat quality traits in Iberian crossbred pigs
Scientific Reports·2022· 29 citedOpen Access
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Frequent Co-authors

Ana I. Fernández(22), L. Silió(17), Yolanda Núñez(15), C. Barragán(12), Rita Benítez(11), Almudena Fernández(11), C.J. López-Bote(11), Antonio Gonzalez‐Bulnes(10), J. M. Folch(9), B. Isabel(9), J. L. Noguera(8), Miriam Ayuso(8), Susana Astiz(8), Carmen Rodríguez(7), E. Alves(7), L. Varona(7), María Muñoz(7), Fabián García(7), Rui Charneca(7), J.M. Martins(7)