Éric Gomès

Université de Bordeaux — France

Agricultural and Biological Sciences · Life Sciences

37h-index4.5kcitations234works1.12yr avg
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Research Topics

Horticultural and Viticultural Research(159), Fermentation and Sensory Analysis(119), Plant Physiology and Cultivation Studies(42), Plant Gene Expression Analysis(27), Plant biochemistry and biosynthesis(21)

Publications229 total

Experimental Evidence for Photosynthetic Dependency of Phloem Sap Generation in Minor Veins
Plant Cell & Environment·2025· 1 cited
PROMOÇÃO DE CRESCIMENTO EM MAMONA POR ISOLADOS DE FUSARIUM OXYSPORUM SOB DIFERENTES CONDIÇÕES HÍDRICAS
2025
Experimental evidence for photosynthetic dependency of phloem sap generation in minor veins
2025Open Access
Grapevine
Journal of Experimental Botany·2025
Effects of elevated temperature and shaded UV-B radiation exclusion on berry biochemical composition in four grape (Vitis vinifera L.) cultivars with distinct anthocyanin profiles
Food Research International·2025· 4 cited
BONE FIXATION TECHNIQUES IN THE TREATMENT OF COMPLEX FRACTURES IN TRAUMA SURGERY
International Journal of Health Science·2025Open Access
Experimental evidence for photosynthetic dependency of phloem sap generation in minor veins
2025Open Access
DICIONÁRIO POPULAR MÉDICO
Even3 Publicações eBooks·2025
Integrated analysis of metabolites and enzyme activities reveals the plasticity of central carbon metabolism in grape (<i>Vitis vinifera</i> cv. Cabernet Sauvignon) berries under carbon limitation
Horticulture Research·2024Open Access
Flora medicinal do cerrado: triagem fitoquímica foliar de Justicia thunbergioides (Lindau) Leonard (ACANTHACEAE) de ocorrência no cerrado
Contribuciones a las Ciencias Sociales·2024Open Access
Caracterização macroscópica da raiz e caule de Justicia pectoralis jacq. (Acanthaceae) de ocorrência no Cerrado Goiano
Contribuciones a las Ciencias Sociales·2024Open Access
Toward understanding grapevine responses to climate change: a multi-stress and holistic approach
Journal of Experimental Botany·2024· 9 citedOpen Access
Combining leaf-to-fruit ratio manipulations with abscisic acid application adjusts sugar and anthocyanin concentrations in ripening berries
Acta Horticulturae·2024
Increased temperature, elevated atmospheric CO<sub>2</sub> and water deficit modify grape composition of different ‘Tempranillo’ (<i>Vitis vinifera</i> L.) clones
Acta Horticulturae·2024· 2 citedOpen Access
Characterization of a Sémillon clonal population: exploring genetic diversity, metabolomic profiles, and phenotypic variations
SPIRE - Sciences Po Institutional REpository·2024
Metabolomic Insights into Wine's Sensory Identity: Unveiling Climate-Driven Changes in Aroma Composition
SPIRE - Sciences Po Institutional REpository·2023
Effect of rising atmospheric CO2 levels on grapevine yield and composition by the middle of the 21st century: what can we learn from the VineyardFACE?
SPIRE - Sciences Po Institutional REpository·2023
Model-assisted analysis for tuning anthocyanin composition in grape berries
Annals of Botany·2023· 3 citedOpen Access
Recent advances in our understanding of the impact of climate change on wine grape production
SPIRE - Sciences Po Institutional REpository·2023Open Access
PlantACT! – how to tackle the climate crisis
Trends in Plant Science·2023· 34 citedOpen Access
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Frequent Co-authors

Serge Delrot(36), Ghislaine Hilbert(20), Zhanwu Dai(12), Inmaculada Pascual(9), Nathalie Ollat(7), Cornelis van Leeuwen(7), Johann Martínez‐Lüscher(7), Louis Bordenave(6), Christian Kappel(6), Christel Renaud(6), Fermı́n Morales(6), Pierre Coutos‐Thévenot(6), Philippe Pieri(5), Tristan Richard(5), Jean‐Michel Mérillon(5), Sabine Guillaumie(5), Benhong Wu(4), Stéphane Decroocq(4), Manuel Sánchez‐Díaz(4), Jean‐Claude Delaunay(4)