Els Van Pamel

Instituut voor Landbouw en Visserijonderzoek — Belgium

Agricultural and Biological Sciences · Life Sciences

16h-index879citations75works1.52yr avg
OpenAlex↗ORCID↗Google Scholar↗Lab page↗

Accepting Students?

No reports yet. Know if this professor is taking students?

Research Topics

Mycotoxins in Agriculture and Food(27), Pesticide Residue Analysis and Safety(10), Plant Pathogens and Fungal Diseases(7), Pharmacological Effects and Assays(7), Fungal Biology and Applications(6)

Publications75 total

A Translational Model for In Vivo Intestinal Permeability Assessment in Pigs
Journal of Nutrition·2025
Correlation between the PFAS levels in bovine blood and the levels in the meat and offal of these animals
Food Risk Assess Europe·2025· 2 citedOpen Access
Monitoring plate and preparation food waste in residential facilities for elderly people: A case study in Flanders (Belgium)
Waste Management·2025· 3 cited
Monitoring Plate and Preparation Waste in Residential Facilities for Elderly People: A Flanders’ Case Study
SSRN Electronic Journal·2024· 1 citedOpen Access
Nicotine in the button mushroom <i>Agaricus bisporus</i>, endogenous biosynthesis?
Food Additives & Contaminants Part A·2023· 1 cited
Editorial: Risk of dietary hazardous substances and impact on human microbiota: possible role in several dysbiosis phenotypes, volume II
Frontiers in Microbiology·2023· 2 citedOpen Access
Nicotine in the button mushroom <i>Agaricus bisporus</i>, endogenous biosynthesis?
Figshare·2023Open Access
Cultured meat and challenges ahead: A review on nutritional, technofunctional and sensorial properties, safety and legislation
Meat Science·2022· 115 cited
Jasmonic Acid and Salicylic Acid Levels in Defense Response of Azalea (Rhododendron simsii Hybrid) to Broad Mite (Polyphagotarsonemus latus)
Horticulturae·2022· 1 citedOpen Access
OBEMIRISK‐Knowledge platform for assessing the risk of bisphenols on gut microbiota and its role in obesogenic phenotype: looking for biomarkers
EFSA Supporting Publications·2022· 7 citedOpen Access
Multi-Class UHPLC-MS/MS Method for Plant Toxins and Cyanotoxins in Food Supplements and Application for Belgian Market Samples
Planta Medica·2021· 3 cited
Editorial: Risk of Dietary Hazardous Substances and Impact on Human Microbiota: Possible Role in Several Dysbiosis Phenotypes
Frontiers in Microbiology·2021· 10 citedOpen Access
Effect of ascorbic acid, oxygen and storage duration on patulin in cloudy apple juice produced on a semi-industrial scale
World Mycotoxin Journal·2020· 3 cited
Opportunities within the Agri-food System to Encourage a Nutritionally Balanced Diet – Part I
Food Reviews International·2020· 3 cited
Opportunities within the Agri-food System to Encourage a Nutritionally Balanced Diet– Part II
Food Reviews International·2020· 3 cited
Effects of ascorbic acid on patulin in aqueous solution and in cloudy apple juice
Mycotoxin Research·2019· 17 cited
The role of roughage provision on the absorption and disposition of the mycotoxin deoxynivalenol and its acetylated derivatives in calves: from field observations to toxicokinetics
Archives of Toxicology·2018· 25 citedOpen Access
Innovative refractance window drying technology to keep nutrient value during processing
Trends in Food Science & Technology·2018· 88 cited
Hoogwaardige toepassingen in de maak voor tomatenoverschotten en witloofwortels
2018
Multi-compound UHPLC-MS/MS analysis of aminoglycosides and colistin residues in meat and milk
2018
page 1 of 4Next →

Frequent Co-authors

Els Daeseleire(23), Geertrui Vlaemynck(15), Christof Van Poucke(14), Nathalie Bernaert(11), Bart Van Droogenbroeck(11), Els Van Coillie(9), Nikki De Clercq(8), Marc De Loose(7), Lies Kips(7), Lieve Herman(6), Marc Heyndrickx(6), Bruno De Meulenaer(6), Siska Croubels(5), Frank Devlieghere(5), Evelyne Delezie(5), Annemieke Verbeken(4), Alfons Callebaut(4), Katleen Raes(4), Daan Van Elst(4), Geert Van Royen(3)