Eva Wollenberg

University of Vermont — United States

Environmental Science · Physical Sciences

42h-index12.7kcitations197works0.02yr avg
OpenAlex↗ORCID↗Google Scholar↗Lab page↗

Accepting Students?

No reports yet. Know if this professor is taking students?

Research Topics

Conservation, Biodiversity, and Resource Management(62), Forest Management and Policy(43), Agriculture Sustainability and Environmental Impact(31), Climate change impacts on agriculture(16), Health, Medicine and Society(14)

Publications197 total

Options for a just transition for livestock under climate change
Outlook on Agriculture·2025Open Access
Climate change adaptation and mitigation in agriculture: a review of the evidence for synergies and tradeoffs
Environmental Research Letters·2023· 9 citedOpen Access
Global hotspots of climate change adaptation and mitigation in agriculture
Frontiers in Sustainable Food Systems·2023· 6 citedOpen Access
Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives
Nature Communications·2023· 122 citedOpen Access
Data for "Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives"
2023· 1 citedOpen Access
Data for "Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives"
IIASA PURE (International Institute of Applied Systems Analysis)·2023Open Access
How good is the data for tracking countries’ agricultural greenhouse gas emissions? Making use of multiple national greenhouse gas inventories
Frontiers in Sustainable Food Systems·2023· 11 citedOpen Access
Alternative sources of protein for food and feed
Current Opinion in Environmental Sustainability·2023· 40 cited
Expansion of Plant-Based Meat and Its Impacts on Climate and Food Security
Cambridge University Press eBooks·2023Open Access
A New Paradigm for Plant Nutrition
2023· 3 citedOpen Access
Global digital tool review for agroecological transitions
CGSPace A Repository of Agricultural Research Outputs (Consultative Group for International Agricultural Research)·2022Open Access
Roadmap for achieving net-zero emissions in global food systems by 2050
Scientific Reports·2022· 128 citedOpen Access
Assessment of agricultural emissions, climate change mitigation and adaptation practices in Ethiopia
Climate Policy·2022· 122 citedOpen Access
Quantification of economically feasible mitigation potential from agriculture, forestry and other land uses in Mexico
Carbon Management·2022· 4 citedOpen Access
Assessment of agricultural emissions, climate change mitigation and adaptation practices in Ethiopia
Figshare·2022Open Access
Countries’ commitments to soil organic carbon in Nationally Determined Contributions
Climate Policy·2021· 42 citedOpen Access
Editorial: Increasing the Ambition of Climate Change Mitigation in Agriculture Whilst Meeting the Sustainable Development Goals (SDGs) and Food Policy Aims
Frontiers in Sustainable Food Systems·2021· 3 citedOpen Access
How soil carbon accounting can improve to support investment- oriented actions promoting soil carbon storage
CGSPace A Repository of Agricultural Research Outputs (Consultative Group for International Agricultural Research)·2020· 5 citedOpen Access
Perspective article: Actions to reconfigure food systems
Global Food Security·2020· 37 citedOpen Access
Global spatial data for agricultural GHG emissions and climate hazards
CGSPace A Repository of Agricultural Research Outputs (Consultative Group for International Agricultural Research)·2020Open Access
page 1 of 10Next →

Frequent Co-authors

Bruce Campbell(9), Meryl Richards(7), Pete Smith(6), Todd S. Rosenstock(6), L. Buck(6), Mario Herrero(5), Philip K. Thornton(5), D. Edmunds(5), Jean‐François Soussana(4), Sonja Vermeulen(4), Peter Havlík(4), David R. Edmunds(4), Andy Jarvis(3), Noel Gurwick(3), M. Moeliono(3), G. Limberg(3), R. Iwan(3), Patti Kristjanson(3), Jørgen E. Olesen(2), Ngonidzashe Chirinda(2)