Toyo Institute of Food Technology — Japan
Agricultural and Biological Sciences · Life Sciences
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Research Topics
Phytochemistry and biological activities of Ficus species(3), Dermatology and Skin Diseases(2), Allergic Rhinitis and Sensitization(2), Enzyme Production and Characterization(2), T-cell and B-cell Immunology(1)
Publications9 total
Frequent Co-authors
Kosaku Nishimura(5), Toru Takahashi(2), Keisuke Higashiya(2), Naoki Ueshima(2), Kiyoshi Yasukawa(2), Yehuda Shoenfeld(1), MARTINE SZYPER KRAVITZ(1), Torsten Witte(1), Andrea Doria(1), Akito Tsutsumi(1), Jean-Michel Dayer(1), Pascale Roux‐Lombard(1), Lionel Fontao(1), Cees G. M. Kallenberg(1), Marc Bijl(1), Torsten Matthias(1), Abigail Fraser(1), Gisele Zandman‐Goddard(1), Miri Blank(1), Boris Gilburd(1)