Daiva E. Nielsen

Ste. Anne's Hospital — Canada

Biochemistry, Genetics and Molecular Biology · Life Sciences

22h-index1.9kcitations82works1.72yr avg
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Research Topics

Nutrition, Genetics, and Disease(23), Nutritional Studies and Diet(16), Consumer Attitudes and Food Labeling(13), Diet and metabolism studies(11), Obesity, Physical Activity, Diet(10)

Publications82 total

Social environment profiles and cognitive outcomes: a cross-sectional latent class analysis using the Canadian Longitudinal Study on Aging
Aging & Mental Health·2025
Social media nutrition misinformation fuels food-based attachments
2025
Beyond individual interventions: advancing systems thinking in the clinical management of obesity
Canadian Medical Association Journal·2025Open Access
Polygenic Risk and Nutrient Intake Interactions on Obesity Outcomes: A Systematic Review and Meta‐Analysis of Observational Studies
Obesity Reviews·2025· 1 citedOpen Access
Relationships between the Planetary Health Diet Index, its food groups, and polygenic risk of obesity in the CARTaGENE cohort
Nutrition & Metabolism·2024· 4 citedOpen Access
Correction: Comprehensive Profiling of Plasma Fatty Acid Concentrations in Young Healthy Canadian Adults
PLoS ONE·2024Open Access
Health Promotion in Food Retailing: A Case Study Considering the Consumer Experience of People Living With Type 2 Diabetes
Canadian Journal of Diabetes·2024
Interactions between Polygenic Risk of Obesity and Dietary Factors on Anthropometric Outcomes: A Systematic Review and Meta-Analysis of Observational Studies
Journal of Nutrition·2024· 11 citedOpen Access
B-192 Covid on the PCR Pro: a consumer-friendly PCR test
Clinical Chemistry·2024Open Access
Disentangling inhibition toward food and non-food stimuli across two hunger levels: An fNIRS study
Appetite·2024· 3 citedOpen Access
The Moderating Role of Diet in Polygenic Risk of Obesity: A Systematic Review
Current Developments in Nutrition·2024Open Access
TAS2R38 haplotypes, COVID-19 infection, and symptomatology: a cross-sectional analysis of data from the Canadian Longitudinal Study on Aging
Scientific Reports·2024· 2 citedOpen Access
Editorial: Unravelling complex biobehavioural contributors to obesity: omics, neural, and environmental considerations
Frontiers in Genetics·2024· 1 citedOpen Access
Plant‐based dietary patterns and genetic susceptibility to obesity in the <scp>CARTaGENE</scp> cohort
Obesity·2023· 5 citedOpen Access
Does Insulin Delivery Technology Change Our Relationship with Foods? A Scoping Review
Diabetes Technology & Therapeutics·2023· 5 cited
An Investigation of TAS2R38 Haplotypes, Dietary Intake, and Risk Factors for Chronic Disease in the Canadian Longitudinal Study on Aging
Journal of Nutrition·2023· 6 citedOpen Access
P12-014-23 TAS2R38 Haplotype Is Associated With COVID-19 Sinus Pain in the Canadian Longitudinal Study on Aging
Current Developments in Nutrition·2023Open Access
A More Supportive Social Environment May Protect Against Nutritional Risk: A Cross-Sectional Analysis Using Data From the Canadian Longitudinal Study on Aging
Journal of Nutrition·2023· 9 citedOpen Access
Measuring food-related inhibition with go/no-go tasks: Critical considerations for experimental design
Appetite·2023· 11 cited
The Effects of Food Advertisements on Food Intake and Neural Activity: A Systematic Review and Meta-Analysis of Recent Experimental Studies
Advances in Nutrition·2022· 19 citedOpen Access
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Frequent Co-authors

Ahmed El‐Sohemy(22), David M. Mutch(10), Alaa Badawi(9), David W.L.(9), Laurette Dubé(8), Katherine Labonté(7), Catherine Paquet(7), Salma A. Abdelmagid(6), Shannon Clarke(6), Kaitlin Roke(6), Hannah Yang Han(5), Robert C. Green(4), Bibiana García‐Bailo(3), Irem Karamanoglu(3), Guiomar Masip(3), Tongzhu Meng(3), Bärbel Knaüper(3), Lisa M. Duizer(2), Karen Eny(2), Michael D. Linderman(2)