D. K. Ray

University of Minnesota — United States

Agricultural and Biological Sciences · Life Sciences

35h-index24.0kcitations134works22.92yr avg
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Research Topics

Climate change impacts on agriculture(35), Climate variability and models(24), Crop Yield and Soil Fertility(13), Plant Water Relations and Carbon Dynamics(12), Agricultural risk and resilience(12)

Publications134 total

Global Arable Land Is Shifting Toward the Tropics and Drylands Under Urbanization
2026Open Access
HarvestStat: a global effort towards open and standardized sub-national agricultural data
Environmental Research Letters·2025· 5 citedOpen Access
A global open-source dataset of monthly irrigated and rainfed cropped areas (MIRCA-OS) for the 21st century
Scientific Data·2025· 15 citedOpen Access
A global open-source dataset of monthly irrigated and rainfed cropped areas (MIRCA-OS) for the 21st century
HydroShare Resources·2024· 6 citedOpen Access
Greenhouse gas emissions in US beef production can be reduced by up to 30% with the adoption of selected mitigation measures
Nature Food·2024· 33 citedOpen Access
Spatial Distribution of Cropping Systems in South Asia Using Time-Series Satellite Data Enriched with Ground Data
Remote Sensing·2024· 6 citedOpen Access
A global open-source dataset of monthly irrigated and rainfed cropped areas (MIRCA-OS) for the 21st century
2024Open Access
Assessing and addressing the global state of food production data scarcity
Nature Reviews Earth & Environment·2024· 50 citedOpen Access
Global spatially explicit yield gap time trends reveal regions at risk of future crop yield stagnation
Nature Food·2024· 91 citedOpen Access
Pathways to a Sustainable Food Future in Sub-Saharan Africa
2023· 1 citedOpen Access
Assessing carcass relocation for offsetting golden eagle mortality at wind energy facilities
Journal of Wildlife Management·2023· 3 citedOpen Access
Increased probability of hot and dry weather extremes during the growing season threatens global crop yields
Scientific Reports·2023· 140 citedOpen Access
Modelling crop yield and harvest index: the role of carbon assimilation and allocation parameters
Modeling Earth Systems and Environment·2022· 12 citedOpen Access
Viability of carcass removal as an option for offsetting the incidental take of golden eagles ( <i>Aquila chrysaetos</i> ) at wind energy facilities
2022Open Access
Crop Yield Loss Risk Is Modulated by Anthropogenic Factors
Earth s Future·2022· 9 citedOpen Access
Even a small nuclear war threatens food security
Nature Food·2022· 4 cited
Increased probability of hot and dry weather extremes during the growing season threatens global crop yields
Research Square (Research Square)·2022· 6 citedOpen Access
A shrinking fraction of the world’s major crops goes to feed the hungry, with more used for nonfood purposes
2022Open Access
Crop harvests for direct food use insufficient to meet the UN’s food security goal
Nature Food·2022· 99 citedOpen Access
Should Gene Editing Be Used to Develop Crops for Continuous-Living-Cover Agriculture? A Multi-Sector Stakeholder Assessment Using a Cooperative Governance Approach
Frontiers in Bioengineering and Biotechnology·2022· 9 citedOpen Access
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Frequent Co-authors

Nathaniel D. Mueller(11), Ronald M. Welch(10), U. S. Nair(9), James Gerber(8), Paul West(8), Stefan Siebert(8), Robert O. Lawton(7), Jonathan A. Foley(6), Christoph Müller(6), Navin Ramankutty(5), Joshua Elliott(5), James Chryssanthacopoulos(5), Delphine Deryng(5), Toshichika Iizumi(5), R. C. Izaurralde(5), Bryan C. Pijanowski(5), Matt Johnston(4), Philippe Ciais(4), Michael Glotter(4), Thomas A. M. Pugh(4)