Yasaman Shahkhalili

Nestlé (Switzerland) — Switzerland

Medicine · Health Sciences

9h-index470citations19works0.02yr avg
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Research Topics

Diet and metabolism studies(8), Birth, Development, and Health(7), Obesity, Physical Activity, Diet(4), Digestive system and related health(4), Fatty Acid Research and Health(3)

Publications19 total

Nutritional Composition of Infant Cereal Prototypes Can Precisely Predict Their Glycemic Index
Nutrients·2022· 1 citedOpen Access
Association of Nutrition in Early Childhood with Body Composition and Leptin in Later Childhood and Early Adulthood
Nutrients·2021· 7 citedOpen Access
Comparison of the acute metabolic effect of different infant formulas and human milk in healthy adults: a randomized trial
Nutrition and Diabetes·2021· 4 citedOpen Access
Whey Versus Casein as a Protein Source during the Weaning Period: Impact on Growth and Later Adiposity and Glucose Homeostasis in a Rat Model of Intrauterine Growth Restriction
Nutrients·2020· 1 citedOpen Access
A Narrative Review of Childhood Picky Eating and Its Relationship to Food Intakes, Nutritional Status, and Growth
Nutrients·2018· 81 citedOpen Access
Dietary modulation of body composition and insulin sensitivity during catch-up growth in rats: effects of oils rich in<i>n</i>-6 or<i>n</i>-3 PUFA
British Journal Of Nutrition·2011· 19 citedOpen Access
The Fat:Carbohydrate Energy Ratio of the Weaning Diet Programs Later Susceptibility to Obesity in Male Sprague Dawley Rats3
Journal of Nutrition·2010· 12 cited
Comparison of two models of intrauterine growth restriction for early catch-up growth and later development of glucose intolerance and obesity in rats
American Journal of Physiology-Regulatory, Integrative and Comparative Physiology·2009· 39 cited
Dietary fat and fat types as early determinants of childhood obesity: a reappraisal
International Journal of Obesity·2006· 49 cited
Changes of Gut Microbiota and Immune Markers During the Complementary Feeding Period in Healthy Breast‐fed Infants
Journal of Pediatric Gastroenterology and Nutrition·2006· 42 cited
PC4 CONSEQUENCE OF CARBOHYDRATE AND FAT CONTENT OF WEANING DIET ON DEVELOPMENT OF OBESITY, BLOOD INSULIN, LEPTIN AND LIPIDS LATER IN LIFE, IN RATS
Journal of Pediatric Gastroenterology and Nutrition·2004
PC4 CONSEQUENCE OF CARBOHYDRATE AND FAT CONTENT OF WEANING DIET ON DEVELOPMENT OF OBESITY, BLOOD INSULIN, LEPTIN AND LIPIDS LATER IN LIFE, IN RATS
Journal of Pediatric Gastroenterology and Nutrition·2004
P1135 CHANGES OF GUT MICROBIOTA AND IMMUNE MARKERS DURING WEANING PERIOD IN HEALTHY INFANTS
Journal of Pediatric Gastroenterology and Nutrition·2004
P1135 CHANGES OF GUT MICROBIOTA AND IMMUNE MARKERS DURING WEANING PERIOD IN HEALTHY INFANTS
Journal of Pediatric Gastroenterology and Nutrition·2004Open Access
Calcium supplementation of chocolate: effect on cocoa butter digestibility and blood lipids in humans
American Journal of Clinical Nutrition·2001· 134 cited
Digestibility of cocoa butter from chocolate in humans: a comparison with corn-oil
European Journal of Clinical Nutrition·2000· 27 cited
Dissociation of systemic GH-IGF-I axis from a genetic basis for short stature in African Pygmies.
PubMed·1996· 8 cited
Relative importance of carbohydrate and protein sources in the differential effects of soy-based vs casein-based formulas on bone minerals in rats
American Journal of Clinical Nutrition·1991· 3 cited
Effects of Foods Rich in Polyphenols on Nitrogen Excretion in Rats
Journal of Nutrition·1990· 43 cited

Frequent Co-authors

Katherine Macé(7), Julie Moulin(5), Kevin J. Acheson(4), K. J. Acheson(4), Irène Zbinden(4), Olivier Aprikian(3), Sergio Amarri(3), Fabiana Braga Benatti(3), F. Chauffard(3), F. Rochat(3), Jalil Benyacoub(3), Elena Galli(3), Lorenzo Morelli(3), Cathríona R. Monnard(3), Eliane Duruz(2), Abdul G. Dulloo(2), Andrée R. Jarret(2), Catherine Macé(2), Anny Blondel‐Lubrano(2), Matteo Callegari(2)