Claire H. Quinn

University of Leeds — United Kingdom

Environmental Science · Physical Sciences

37h-index6.9kcitations140works5.32yr avg
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Research Topics

Conservation, Biodiversity, and Resource Management(31), Climate change impacts on agriculture(25), Sustainability and Climate Change Governance(15), Rangeland Management and Livestock Ecology(15), Agricultural Innovations and Practices(14)

Publications140 total

Editorial: Transforming African food systems
Frontiers in Sustainable Food Systems·2025Open Access
Transforming African food systems: perspectives from the Food Systems Network for Africa (FSNet-Africa)
Journal of Agriculture and Food Research·2025Open Access
Contested framings of climate change and health in the Arctic: A narrative analysis of health in Canadian government climate change policy affecting Inuit Nunangat
Geoforum·2025Open Access
A framework for researching African food systems
Frontiers in Sustainable Food Systems·2025· 4 citedOpen Access
Changing food waste regimes in Africa’s transition to export-oriented production: the case of Tanzanian avocado
Agriculture and Human Values·2025· 6 citedOpen Access
Engaging customary law to improve the effectiveness of marine protected areas in Indonesia
Ocean & Coastal Management·2025· 4 citedOpen Access
Author Correction: Stakeholder-driven transformative adaptation is needed for climate-smart nutrition security in sub-Saharan Africa
Nature Food·2024Open Access
Stakeholder-driven transformative adaptation is needed for climate-smart nutrition security in sub-Saharan Africa
Nature Food·2024· 28 citedOpen Access
Who must adapt to whom? Contested discourses on human–wolf coexistence and their impact on policy in Spain
People and Nature·2023· 17 citedOpen Access
Engaging Customary Law to Improve the Effectiveness of Marine Protected Areas in Indonesia
SSRN Electronic Journal·2023Open Access
A New Integrated Assessment Framework for Climate-Smart Nutrition Security in sub-Saharan Africa: The Integrated Future Estimator for Emissions and Diets (iFEED)
Frontiers in Sustainable Food Systems·2022· 12 citedOpen Access
Social differences in spatial perspectives about local benefits from rehabilitated mangroves: insights from Vietnam
Ecosystems and People·2022· 13 citedOpen Access
Shifting Safeties and Mobilities on the Land in Arctic North America: A Systematic Approach to Identifying the Root Causes of Disaster
Sustainability·2022· 5 citedOpen Access
Spatial multi-criteria analysis to capture socio-economic factors in mangrove conservation
Marine Policy·2022· 23 cited
Comparisons of regression and machine learning methods for estimating mangrove above-ground biomass using multiple remote sensing data in the red River Estuaries of Vietnam
Remote Sensing Applications Society and Environment·2022· 20 citedOpen Access
Recommendations to guide sampling effort for polygon-based participatory mapping used to identify perceived ecosystem services hotspots
MethodsX·2022· 1 citedOpen Access
“They Belong Here”
Conservation and Society·2021· 19 citedOpen Access
Welcoming Wolves? Governing the Return of Large Carnivores in Traditional Pastoral Landscapes
Frontiers in Conservation Science·2021· 39 citedOpen Access
A framework for examining justice in food system transformations research
Nature Food·2021· 48 citedOpen Access
From participatory engagement to co-production: modelling climate-sensitive processes in the Arctic
Arctic Science·2021· 8 citedOpen Access
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Frequent Co-authors

Lindsay C. Stringer(16), Andrew J. Dougill(16), Klaus Hubacek(12), Mark S. Reed(11), Evan Fraser(9), Christina Prell(6), Susannah M. Sallu(6), Joseph Holden(5), Felix Kanungwe Kalaba(5), Joanes Atela(5), Aletta Bonn(4), Tim Burt(4), Rachel Berman(4), Mette Termansen(4), Nanlin Jin(4), Steven Orchard(4), Peter A. Minang(4), Lalisa Duguma(4), Daniel S. Chapman(3), Stephen J. Cornell(3)