Jamie A. Cooper

University of Georgia — United States

Biochemistry, Genetics and Molecular Biology · Life Sciences

25h-index2.6kcitations97works3.62yr avg
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Research Topics

Muscle metabolism and nutrition(29), Diet and metabolism studies(28), Nuts composition and effects(21), Obesity, Physical Activity, Diet(15), Nutritional Studies and Diet(12)

Publications97 total

Dose-Response Effects of Pecan Consumption on Blood Lipid Profiles in Adults with Excess Body Weight and/or Dyslipidemia: a Randomized Controlled Trial
Journal of Nutrition·2026Open Access
Running Performance in Response to Different Forms of Carbohydrate Through Cephalic-Phase Responses
International Journal of Sports Physiology and Performance·2026
Sex Differences in Measures of Energy Expenditure and Body Composition in Young, Middle-Aged, and Older Adults
Current Developments in Nutrition·2025Open Access
Comparison of blood lipid responses to high polyunsaturated fatty acid compared with high monounsaturated fatty acid dietary interventions: a systematic review and meta-analysis
American Journal of Clinical Nutrition·2025· 2 cited
Appetite responses to different doses of cottonseed oil in adults at risk of cardiovascular disease
Physiology & Behavior·2025Open Access
Running Performance In Response To Different Forms Of Carbohydrate
Medicine & Science in Sports & Exercise·2025
Author Correction: Predictive equation derived from 6,497 doubly labelled water measurements enables the detection of erroneous self-reported energy intake
Nature Food·2025· 4 citedOpen Access
Cognitive function in response to a pecan-enriched meal: a randomized, double-blind, cross-over study in healthy adults
Nutritional Neuroscience·2025· 3 cited
Predictive equation derived from 6,497 doubly labelled water measurements enables the detection of erroneous self-reported energy intake
Nature Food·2025· 39 citedOpen Access
Seasonal weight change during islamic holidays and effect of exercise on body weight and composition
Mediterranean Journal of Nutrition and Metabolism·2024
Decline in Isotope Dilution Space Ratio Above Age 60 Could Affect Energy Estimates Using the Doubly Labeled Water Method
Journal of Nutrition·2024· 1 citedOpen Access
Is Cottonseed Oil the Next Healthy Oil?
Journal of Medicinal Food·2024· 1 cited
Postprandial appetite responses to a pecan enriched meal: A randomized crossover trial
Appetite·2024· 1 cited
Sucralose Mouth Rinse Enhances Cephalic Phase Insulin Release
American Journal of Health Behavior·2024· 2 cited
Eight weeks of daily cottonseed oil intake attenuates postprandial angiopoietin-like proteins 3 and 4 responses compared to olive oil in adults with hypercholesterolemia: A secondary analysis of a randomized clinical trial
Nutrition Research·2024· 2 cited
Improvements in markers of inflammation and coagulation potential following a 5-day high-fat diet rich in cottonseed oil vs. Olive oil in healthy males
Cytokine·2024· 3 cited
Greater male variability in daily energy expenditure develops through puberty
Biology Letters·2023· 1 citedOpen Access
A 4-Week Pecan-Enriched Diet Improves Postprandial Lipid Peroxidation in Aging Adults
Journal of Medicinal Food·2023· 3 cited
No Observed Difference in Inflammatory and Coagulation Markers Following Diets Rich in n-6 Polyunsaturated Fat vs Monounsaturated Fat in Adults With Untreated Hypercholesterolemia: A Randomized Trial
Journal of the Academy of Nutrition and Dietetics·2023· 2 citedOpen Access
A pecan-enriched diet reduced postprandial appetite intensity and enhanced peptide YY secretion: A randomized control trial
Clinical Nutrition ESPEN·2023· 3 citedOpen Access
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Frequent Co-authors

Dale A. Schoeller(18), Chad M. Paton(18), Yosuke Yamada(11), Lara R. Dugas(11), Éric Ravussin(11), Amy Luke(11), John R. Speakman(11), Herman Pontzer(10), Hiroyuki Sagayama(10), Liam Anderson(10), Lenore Arab(10), Maciej S. Buchowski(10), Nancy F. Butte(10), Stefan Gerardus Camps(10), Sai Krupa Das(10), Ulf Ekelund(10), Sonja Entringer(10), Barry W. Fudge(10), Annelies Goris(10), Michael Gurven(10)