Lavanya Reddivari

Purdue University West LafayetteUnited States

Biochemistry, Genetics and Molecular Biology · Life Sciences

34h-index4.1kcitations142works1.02yr avg

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Research Topics

Gut microbiota and health(32), Phytochemicals and Antioxidant Activities(20), Diet and metabolism studies(19), Potato Plant Research(17), Tea Polyphenols and Effects(10)

Publications142 total

Current Developments in Nutrition·2025Open Access
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Frequent Co-authors

Jairam Vanamala(19), Sridhar Radhakrishnan(9), J. Creighton Miller(8), Anna L. Hale(5), Shiyu Li(5), Binning Wu(5), Ramakrishna Vadde(5), Jairam Vanamala(5), Andrea M. Liceaga(5), M. Ndambe Nzaramba(4), Wenyi Fu(4), Venkata Charepalli(3), Mary J. Kennett(3), Gaurav P. Madiwale(3), David G. Holm(3), Alexis Bretin(3), Vu L. Ngo(3), Michael Pellizzon(3), Andrew T. Gewirtz(3), Tianmin Wang(3)