Klaus Schwadorf

University of Hohenheim — Germany

Agricultural and Biological Sciences · Life Sciences

19h-index1.3kcitations33works0.32yr avg
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Research Topics

Mycotoxins in Agriculture and Food(12), Wheat and Barley Genetics and Pathology(8), Pesticide Residue Analysis and Safety(7), Plant responses to elevated CO2(5), Atmospheric chemistry and aerosols(4)

Publications33 total

Comparison of wholegrain baking performance and agronomic traits of coloured wheat cultivars in Central Europe
Journal of Cereal Science·2025Open Access
How drying methods and carrot varieties influence the acrylamide formation in carrot-enriched breads?
Food Chemistry X·2025· 1 citedOpen Access
Fiber Hemp Biomass Yield and Quality on Shallow Stony Soil in Southwest Germany
Land·2025Open Access
Correction to: Fish as a source of (micro)nutrients to combat hidden hunger in Zambia
Food Security·2021· 3 citedOpen Access
Fish as a source of (micro)nutrients to combat hidden hunger in Zambia
Food Security·2020· 45 citedOpen Access
Assessing the variation and genetic architecture of asparagine content in wheat: What can plant breeding contribute to a reduction in the acrylamide precursor?
Theoretical and Applied Genetics·2018· 37 cited
Methodological impact of starch determination on starch content and ileal digestibility of starch in grain legumes for growing pigs
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology·2017· 13 citedOpen Access
Monitoring and risk assessment of pesticides in a tropical river of an agricultural watershed in northern Thailand
Environmental Monitoring and Assessment·2013· 68 cited
Determination of Ochratoxin A in Licorice and Licorice Extracts by High-Performance Liquid Chromatography Coupled with Fluorescence Detection: Collaborative Study
Journal of AOAC International·2013· 11 citedOpen Access
Does elevated atmospheric CO2 allow for sufficient wheat grain quality in the future?
OpenAgrar·2012· 45 citedOpen Access
Short-term dynamics of pesticide concentrations and loads in a river of an agricultural watershed in the outer tropics
Agriculture Ecosystems & Environment·2012· 41 cited
Grain quality characteristics of spring wheat (Triticum aestivum) as affected by free-air CO2 enrichment
Environmental and Experimental Botany·2011· 92 cited
Analysis of pesticides in surface water in remote areas in Vietnam: Coping with matrix effects and test of long-term storage stability
International Journal of Environmental & Analytical Chemistry·2011· 14 cited
Effects of free-air CO2 enrichment on energy traits and seed quality of oilseed rape
Agriculture Ecosystems & Environment·2010· 60 cited
Untitled
OpenAgrar·2010
Effects of elevated CO <sub>2</sub> on grain yield and quality of wheat: results from a 3‐year free‐air CO <sub>2</sub> enrichment experiment
Plant Biology·2009· 269 citedOpen Access
Untitled
OpenAgrar·2009
Liquid Chromatographic Method for Nicarbazin in Broiler Feeds and Premixtures: Development, Validation, and Interlaboratory Study
Journal of AOAC International·2004· 10 citedOpen Access
Immunoaffinity Column Cleanup with Liquid Chromatography Using Post-Column Bromination for Determination of Aflatoxin B1 in Cattle Feed: Collaborative Study
Journal of AOAC International·2003· 38 citedOpen Access
Further survey of the occurrence of<i>fusarium</i>toxins in wheat grown in southwest Germany
Archiv für Tierernaehrung·2001· 21 cited
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Frequent Co-authors

Petra Högy(6), Hans‐Michael Müller(6), Jörn Breuer(5), Jens Reimann(5), Uwe Schumacher(5), Jürgen Franzaring(4), Andreas Fangmeier(4), Herbert Wieser(3), Thilo Streck(3), Peter Köhler(2), Hans‐Martin Müller(2), W. Sangchan(2), Joachim Ingwersen(2), C. Hugenschmidt(2), Prasak Thavornyutikarn(2), K. Pansombat(2), Wolfgang Schütze(2), Martin Erbs(2), Nils Nölle(2), Sven Genschick(2)