Vasco Ladislao Boatto

University of Padua — Italy

Business, Management and Accounting · Social Sciences

15h-index873citations145works4.02yr avg
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Research Topics

Wine Industry and Tourism(39), Diverse academic and cultural studies(34), Horticultural and Viticultural Research(26), Management, Economics, and Public Policy(19), Agricultural Economics and Policy(13)

Publications145 total

Collaborative Approach for Achieving Ambitious Sustainability Goals: The Prosecco Sustainability Project
Sustainability·2024· 4 citedOpen Access
Do consumers really recognise a distinct quality hierarchy amongst PDO sparkling wines? The answer from experimental auctions
British Food Journal·2020· 24 citedOpen Access
On the economic valuation of cultural ecosystem services: A tale of myths, vine and wine
Ecosystem Services·2020· 6 cited
35. Analysis of the propensity to sustainability of wineries: a case study in Veneto
2020
Who Is Afraid of Biotic Threats? An Econometric Analysis of Veneto Wine Grape Farmers’ Propensity to Insure
Agriculture·2020· 2 citedOpen Access
Il valore dell'impollinazione
Research Padua Archive (University of Padua)·2020Open Access
Api e apicoltura, un binomio inscindibile
Research Padua Archive (University of Padua)·2020Open Access
Albarella Future – Zero Carbon Emission
Proceedings of the 30th European Safety and Reliability Conference and 15th Probabilistic Safety Assessment and Management Conference·2020Open Access
Evaluation of irrigation resources for emergency drought situations in the production of the Conegliano Valdobbiadene Prosecco’s DOCG
Padua Research Archive (University of Padova)·2019· 3 citedOpen Access
Rules, Organizational Structures and Economic Performance: The case of Prosecco Cooperative Wineries in the Treviso Area
2019· 1 citedOpen Access
How to assess future agricultural performance under climate change? A case-study on the Veneto region
Agricultural and Food Economics·2019· 14 citedOpen Access
Is there a way to rate insecticides that is less detrimental to human and environmental health?
Global Ecology and Conservation·2019· 43 citedOpen Access
How Does Carbon Footprint Create Shared Values in the Wine Industry? Empirical Evidence from Prosecco Superiore PDO’s Wine District
Sustainability·2019· 16 citedOpen Access
The Prosecco Superiore DOCG Industry Structure: Current Status and Evolution over Time
2019· 5 cited
What Is the Future of the Wine-Grape Industry in Veneto? Evidence from a Micro-Macro Prediction Model
Journal of Wine Economics·2018· 2 cited
Understanding consumption choice of prosecco wine: an empirical analysis using Italian and German Homescan data
Journal of Wine Research·2018· 22 citedOpen Access
Assessing the risk profile of dairy farms: application of the Income Stabilisation Tool in Italy
Agricultural Finance Review·2018· 20 cited
Is Mercosur promoting trade? Insights from Argentinean wine exports
Spanish Journal of Agricultural Research·2017· 12 citedOpen Access
Toward the implementation of the Income Stabilization Tool: an analysis of factors affecting the probability of farm income losses in Italy
Research Padua Archive (University of Padua)·2017· 18 citedOpen Access
Can Sensory Analysis and E-Noses Support
IRIS Research product catalog (Sapienza University of Rome)·2017· 1 citedOpen Access
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Frequent Co-authors

Luigino Barisan(15), Luigi Galletto(9), Laura Onofri(8), Eugenio Pomarici(7), Andrea Dal Bianco(6), Samuele Trestini(6), Francesco Caracciolo(4), Rosa Arboretti(4), Luigi Salmaso(3), Edi Defrancesco(3), Federica Bianchin(3), Deborah Franceschi(3), Luca Rossetto(3), Luciano Pilati(3), Tiziano Tempesta(2), Cristian Bolzonella(2), Marco Lucchetta(2), Gianni Teo(2), Mara Thiene(2), Riccardo Scarpa(2)