Shenyang Agricultural University — China
Nursing · Health Sciences
5h-index203citations15works0.32yr avg
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Research Topics
Microbial Metabolites in Food Biotechnology(4), Ruminant Nutrition and Digestive Physiology(3), Probiotics and Fermented Foods(3), Food composition and properties(2), Animal Nutrition and Physiology(2)
Publications15 total
Scientific Reports·2026Open Access
Carbohydrate Polymer Technologies and Applications·2025· 1 citedOpen Access
SSRN Electronic Journal·2024Open Access
IOP Conference Series Earth and Environmental Science·2021Open Access
Journal of Food Science·2021· 14 cited
International Journal of Food Science & Technology·2020· 26 cited
Journal of Animal Science·2017· 1 cited
Bioresource Technology·2013· 45 cited
[Isolate and genetic heterogeneity of psychrotrophic lactic acid bacteria from the intestinal tract of cold-water fishes from the Eerqisi river, Xinjiang].
PubMed·2013· 2 cited
Bioresource Technology·2012· 105 cited
Applied Biochemistry and Biotechnology·2012· 8 cited
Effects of different protein feeds on growth parameters of Ruminobacter amylophilus in the rumen by real-time PCR.
Dongwu yingyang xuebao·2010· 1 cited
Frequent Co-authors
Jiayi Su(2), Chang Tan(2), Feng Ying(2), Xueyi Jing(2), Weiyue Li(2), Xin Qiao(2), Yufei Cheng(2), Wenjuan Zhang(2), Lei Pu(2), Hua Yang(2), Jianbin Zhang(2), Hong Liang(2), Jize Zhang(2), Qingping Lu(2), Renna Sa(2), Hongfu Zhang(2), Qiang Li(1), Haisong Wang(1), Bin Li(1), Chao Liu(1)