East China University of Science and Technology — China
Biochemistry, Genetics and Molecular Biology · Life Sciences
31h-index3.0kcitations93works3.72yr avg
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Research Topics
Enterobacteriaceae and Cronobacter Research(18), Advanced biosensing and bioanalysis techniques(14), Proteins in Food Systems(8), Listeria monocytogenes in Food Safety(8), Probiotics and Fermented Foods(7)
Publications93 total
Biology·2025· 3 citedOpen Access
Foodborne Pathogens and Disease·2025· 1 cited
Biotechnology Journal·2025· 1 cited
Food Microbiology·2025· 2 cited
Journal of Affective Disorders·2025· 11 cited
SSRN Electronic Journal·2025Open Access
SSRN Electronic Journal·2025Open Access
Journal of Dairy Science·2024· 4 citedOpen Access
Molecular Therapy — Nucleic Acids·2024· 6 citedOpen Access
International Food Research Journal·2024Open Access
Bioresources and Bioprocessing·2024· 18 citedOpen Access
International Journal of Biological Macromolecules·2024· 18 cited
Frontiers in Microbiology·2024· 5 citedOpen Access
Foodborne Pathogens and Disease·2024· 3 cited
SSRN Electronic Journal·2024Open Access
SSRN Electronic Journal·2024Open Access
SSRN Electronic Journal·2024Open Access
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Frequent Co-authors
Yuanyuan Su(11), Yao He(11), Yiling Zhong(9), Ling Guo(8), Xiaoyuan Ji(6), Shaoying Gong(5), Qi Sun(5), Hongxia Feng(5), Guoguang Zhang(5), Hui Wu(5), Yunhe Chang(5), Shuit‐Tong Lee(4), Binbin Chu(4), Xuezhi Bi(4), Junliang Chen(4), Bingqing Huang(4), Huaibin Kang(4), Min Xing(4), Yuanchan Luo(4), Xinpan Wei(3)