Qingping Wu

Zhejiang Ocean University — China

Medicine · Health Sciences

62h-index14.5kcitations592works5.22yr avg
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Research Topics

Viral gastroenteritis research and epidemiology(75), Gut microbiota and health(69), Bacteriophages and microbial interactions(57), Vibrio bacteria research studies(56), Enterobacteriaceae and Cronobacter Research(55)

Publications592 total

Enhancing quality and flavor of low-salt fermented squid viscera through synergistic fermentation with Bacillus tropicum YL14 and Acinetobacter guillouiae YL25
International Journal of Gastronomy and Food Science·2026
Isolation and Characterization of Brevibacillus parabrevis S09T2, a Novel Ochratoxin A-Degrading Strain with Application Potential
Foods·2026Open Access
The relation between tirzepatide and adverse cardiovascular events or renal adverse events: a meta-analysis based on randomized controlled trials
Diabetology & Metabolic Syndrome·2025Open Access
Dendrisome-enabled discrete high-density gold nanocluster assemblies for rapid microfluidic detection of Vibrio parahaemolyticus via magnetic sandwich dynamic capture
Chemical Engineering Journal·2025
The OsWRKY47–OsMYB30/OsWRKY39 module confers both physical and chemical defenses against Magnaporthe oryzae to enhance rice blast resistance
Plant Communications·2025Open Access
Garvicin Q-producing Lactococcus garvieae LG3092: its role in mitigating dysbiosis and H. pylori-associated gastritis
npj Biofilms and Microbiomes·2025Open Access
Soybean Protein Hydrolysate Enhances Growth and Freeze-Drying Survival of Bifidobacterium breve and Bifidobacterium longum Strains
Foods·2025Open Access
Regulation of sterol metabolism by gut microbiota and its relevance to disease
Gut Microbes·2025· 1 citedOpen Access
The making of a dangerous vector: factors shaping the vector competence of Aedes mosquitoes
Frontiers in Cellular and Infection Microbiology·2025· 2 citedOpen Access
Gut Microbiota‐Mediated Antihypertensive Effects of Probiotic Fermented Milk: A Multi‐Omics Study
Journal of Food Science·2025· 1 citedOpen Access
Inhibitory effects of polysaccharides of various sources on 2-amino-3,8-dimethylimidazole[4,5-f] quinoxaline (MeIQx) in roasted beef patties
Food Chemistry·2025
Corrigendum to “Gut microbiota-driven BCAA biosynthesis via Staphylococcus aureus -expressed acetolactate synthase impairs glycemic control in type 2 diabetes in South China” [Microbiol. Res. 296 (2025) 128145]
Microbiological Research·2025Open Access
Harness of multifunctional nanozymes: Focusing on material construction to food safety detection and monitoring
Coordination Chemistry Reviews·2025· 7 cited
Prevalence and genetic diversity of three food-borne pathogens in prepared aquatic dishes in Guangdong, China
LWT·2025Open Access
Recent advances in the formation of protein-bound heterocyclic aromatic amines and their transformation during digestion: A comprehensive review
Trends in Food Science & Technology·2025
Screening of flavor-presenting lactic acid bacteria from naturally fermented seafoods
International Journal of Food Microbiology·2025· 2 cited
Unveiling the mastery of bacterial navigation: The role of methyl-accepting chemotactic proteins in sensing and mobility through environments and their promising applications in food sustainability
Food Research International·2025
Mesaconic acid as a key metabolite with anti-inflammatory and anti-aging properties produced by Lactobacillus plantarum 124 from centenarian gut microbiota
npj Biofilms and Microbiomes·2025· 3 citedOpen Access
Increased vaginal <i>Gardnerella vaginalis</i> abundance and reduced D-galactose metabolism are associated with preterm birth in older mothers with columnar ectopy in South China
mSystems·2025· 2 citedOpen Access
Plasmodium yoelii infection regulates M1 macrophage polarization and function through TLR7/STAT3 signaling pathway
International Immunopharmacology·2025· 1 cited
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Frequent Co-authors

Jumei Zhang(20), Yu Ding(18), Moutong Chen(17), Jumei Zhang(17), Shi Wu(13), Juan Wang(12), Haiyan Zeng(12), Liang Xue(9), Yizhen Xie(8), Qinghua Ye(7), Xiaojuan Yang(7), Rui Pang(6), Jiahui Huang(6), Haoming Wu(6), Shubo Yu(6), Youxiong Zhang(5), Xianhu Wei(5), Qihui Gu(5), Tao Lei(4), Shuhong Zhang(4)