Jesse P. Greenstein

Biochemistry, Genetics and Molecular Biology · Life Sciences

42h-index8.2kcitations265works0.02yr avg
OpenAlex↗Google Scholar↗

Accepting Students?

No reports yet. Know if this professor is taking students?

Research Topics

Amino Acid Enzymes and Metabolism(36), Analytical Chemistry and Chromatography(28), Metabolism and Genetic Disorders(22), Various Chemistry Research Topics(22), Diet and metabolism studies(16)

Publications265 total

Obituary: Olin Jeuck Eggen, 1919-1998
Bulletin of the American Astronomical Society·2000
Studies on Arginine Peptides. III. On the Structure of Tricarbobenzoxy-L-arginine<sup>1</sup>
Journal of the American Chemical Society·1961· 15 cited
Chemistry of the amino acids
Wiley eBooks·1961· 1.4k cited
The effect of diet on growth and nitrogen balance after injury.
PubMed·1960
Quantitative Nutritional Studies With Water-Soluble, Chemically Defined Diets. X. Formulation of a Nutritionally Complete Liquid Diet
JNCI Journal of the National Cancer Institute·1960· 44 cited
Quantitative nutritional studies with water-soluble, chemically defined diets. IX. Further studies on d-glucosamine-containing diets
Archives of Biochemistry and Biophysics·1959· 15 cited
A synthesis and resolution of dl-serine
Archives of Biochemistry and Biophysics·1959· 58 cited
Studies on Arginine Peptides. II. Synthesis of L-Arginyl-L-arginine and other N-Terminal Arginine Dipeptides
Journal of the American Chemical Society·1959· 42 cited
Quantitative nutritional studies with water-soluble, chemically defined diets. VII. Nitrogen balance in normal and tumor-bearing rats following forced feeding
Archives of Biochemistry and Biophysics·1959· 43 cited
The enzymic resolution of β-methylaspartic acid with acylase II
Archives of Biochemistry and Biophysics·1959· 17 cited
Studies on Diastereoisomeric α-Amino Acids and Corresponding α-Hydroxy Acids. X. The Preparation of β-Hydroxy-β-methylaspartic Acid
Journal of the American Chemical Society·1959· 19 cited
Quantitative nutritional studies with water-soluble, chemically defined diets. VIII. The forced feeding of diets each lacking in one essential amino acid
Archives of Biochemistry and Biophysics·1959· 152 cited
Preparation and Disulfide Interchange Reactions of Unsymmetrical Open-chain Derivatives of Cystine
Journal of the American Chemical Society·1959· 26 cited
British Medical Bulletin.
Journal of the American Chemical Society·1958
Quantitative nutritional studies with water-soluble, chemically defined diets. VI. Growth studies on mice
Archives of Biochemistry and Biophysics·1958· 13 cited
Studies on the metabolism of amino acids and related compounds in vivo. VIII. Influence of the route of administration of l-arginine.HCl on protecting rats against ammonia toxicity
Archives of Biochemistry and Biophysics·1958· 8 cited
A synthesis of l-arginyl-l-arginine
Archives of Biochemistry and Biophysics·1958· 8 cited
The Use of Amino Acid Oxidases for the Small-scale Preparation of the Optical Isomers of Amino Acids
Journal of the American Chemical Society·1958· 56 cited
Quantitative nutritional studies with water-soluble, chemically defined diets. III. Individual amino acids as sources of “non-essential” nitrogen
Archives of Biochemistry and Biophysics·1957· 75 cited
Quantitative nutritional studies with water-soluble, chemically defined diets. II. Nitrogen balance and metabolism
Archives of Biochemistry and Biophysics·1957· 33 cited
page 1 of 14Next →

Frequent Co-authors

Sanford M. Birnbaum(21), Milton Winitz(20), M. Clyde Otey(7), Vincent Price(5), James B. Gilbert(4), Leon Levintow(3), Rembert B. Kingsley(3), Jean P. du Ruisseau(3), Leonidas Zervas(2), Takashi Sügimura(2), Piero Gullino(2), Leah Bloch-Frankenthal(2), Carl Baker(2), Alton Meister(2), Robert J. Koegel(2), Donald S. Robinson(2), Theodore T. Otani(2), Paul J. Fodor(2), Wendell V. Jenrette(2), Alexander Hollaender(2)