Jakob Ottoson

Environmental Science · Physical Sciences

26h-index2.7kcitations68works6.52yr avg
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Research Topics

Fecal contamination and water quality(16), Pharmaceutical and Antibiotic Environmental Impacts(12), Viral gastroenteritis research and epidemiology(12), Wastewater Treatment and Reuse(12), Child Nutrition and Water Access(9)

Publications67 total

Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 22: Suitability of taxonomic units notified to EFSA until March 2025
EFSA Journal·2025· 12 citedOpen Access
Effect of incineration, co‐incineration and combustion on TSE hazards in category 1 animal by‐products
EFSA Journal·2025· 2 citedOpen Access
Evaluation of a fluidised catalytic cracking co‐processing method for the production of renewable fuels using Category 3 animal fat and used cooking oils
EFSA Journal·2025Open Access
Occurrence and spread of carbapenemase‐producing Enterobacterales (CPE) in the food chain in the EU/EFTA. Part 1: 2025 update
EFSA Journal·2025· 6 citedOpen Access
BIOHAZ scientific opinion on the equivalence of an alternative heat treatment process of feathers and down
EFSA Journal·2025Open Access
Evaluation of an alkaline hydrolysis method under atmospheric pressure for Category 1 animal by‐products
EFSA Journal·2025· 1 citedOpen Access
Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 3 (Fresh‐whole FVH process water management plan)
EFSA Journal·2025· 5 citedOpen Access
Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 21: Suitability of taxonomic units notified to EFSA until September 2024
EFSA Journal·2025· 35 citedOpen Access
Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 4 (fresh‐cut FVH process water management plan)
EFSA Journal·2025· 3 citedOpen Access
Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 2 – A dynamic mass balance model for handling and processing operations in ffFVH using water
EFSA Journal·2025· 3 citedOpen Access
Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 5 (Frozen FVH process water management plan)
EFSA Journal·2025· 2 citedOpen Access
Re‐evaluation of certain aspects of the EFSA Scientific Opinion of April 2010 on risk assessment of parasites in fishery products, based on new scientific data. Part 2
EFSA Journal·2024· 11 citedOpen Access
Design, Methods, and Participation in Riksmaten Young Children—A Swedish National Dietary Survey
Current Developments in Nutrition·2024· 5 citedOpen Access
Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVHs). Part 1 (outbreak data analysis, literature review and stakeholder questionnaire)
EFSA Journal·2023· 25 citedOpen Access
The Virucidal Effect of the Chlorination of Water at the Initial Phase of Disinfection May Be Underestimated If Contact Time Calculations Are Used
Pathogens·2023· 3 citedOpen Access
Deliverable D-JRP-TOXOSOURCES-WP2.4 Report on relative contribution of different sources and routes of exposure by country/region
Zenodo (CERN European Organization for Nuclear Research)·2022Open Access
The UV Dose Used for Disinfection of Drinking Water in Sweden Inadequately Inactivates Enteric Virus with Double-Stranded Genomes
International Journal of Environmental Research and Public Health·2022· 12 citedOpen Access
Consumer habits in nine European countries captured to assess the risk of foodborne infections
SPIRE - Sciences Po Institutional REpository·2022
Managing microbial risks in informal wastewater-irrigated agriculture through irrigation water substitution
Agricultural Water Management·2022· 11 citedOpen Access
Consumer habits in nine European countries captured to assess the risk of toxoplasmosis
SPIRE - Sciences Po Institutional REpository·2022
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Frequent Co-authors

Björn Vinnerås(14), Avelino Álvarez‐Ordóñez(11), Ana Allende(9), Sara Bover‐Cid(9), Alessandra De Cesare(9), Liesbeth Jacxsens(9), Maarten Nauta(9), Panagiotis Skandamis(9), Elisabetta Suffredini(9), Ann Albihn(8), Valeria Bortolaia(8), Wietske Dohmen(8), Laurent Guillier(8), Lapo Mughini‐Gras(8), Luísa Peixe(7), Xuewen Li(6), Lennart E. Nilsson(6), Cecilia Stålsby Lundborg(6), Francisco Rodríguez(6), Beiwen Zheng(5)