Carlos Pasqualin Cavalheiro

Universidade Federal da Bahia — Brazil

Agricultural and Biological Sciences · Life Sciences

16h-index767citations66works3.12yr avg
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Research Topics

Meat and Animal Product Quality(27), Probiotics and Fermented Foods(16), Microbial Metabolites in Food Biotechnology(10), Animal Nutrition and Physiology(8), Protein Hydrolysis and Bioactive Peptides(7)

Publications66 total

Hybrid chicken nuggets: effect of quinoa flour addition as a meat replacer
Nutrition & Food Science·2025
Cricket ( <i>Acheta Domesticus</i> ) Flour as a Novel Ingredient in Hybrid Meatloaves: Effects on Quality Attributes During Storage
Journal of Food Science·2025Open Access
Properties of Beef Patties with Tenebrio molitor Powder as a Meat Replacer During Storage
Foods·2025Open Access
Effectiveness of coriander and cumin seed extracts as natural preservatives in chicken patties
Nutrition & Food Science·2025
Chicken nuggets with cricket (Acheta domesticus) flour as a meat replacer
Journal of Food Science and Technology·2025
Hybrid Crude Palm Oil Unaué HIE OxG Nanoencapsulated in Jackfruit Seed Flour: an Alternative for Beef Burger Preservation
Food and Bioprocess Technology·2025· 1 cited
Tamarind (Tamarindus indica L.) Components as a Sustainable Replacement for Pork Meat in Frankfurter Sausages
Foods·2025· 2 citedOpen Access
Evaluation of veterinary students’ knowledge, attitudes, and practices towards food safety in Salvador, Brazil
Revista Brasileira de Saúde e Produção Animal·2025· 1 citedOpen Access
Micro- and Nanoencapsulation of Probiotics: Exploring Their Impact on Animal-Origin Foods
ACS Food Science & Technology·2024· 12 citedOpen Access
A comprehensive overview of sodium, total and saturated fat content in meat products sold in Brazil
Nutrition & Food Science·2024· 3 cited
Potential of Cricket (Acheta domesticus) Flour as a Lean Meat Replacer in the Development of Beef Patties
Foods·2024· 17 citedOpen Access
Role of Cooking Practices on Physicochemical and Sensory Properties of Fresh Sausages
Journal of Food Processing and Preservation·2024· 1 citedOpen Access
Use of yellow mombin (Spondias mombin L.) in marination: Effect on quality properties of Boston butt pork during refrigerated storage
Meat Science·2023· 10 cited
Physicochemical, Rheological, and Nutritional Quality of Artisanal Fermented Milk Beverages with Cupuassu (Theobroma grandiflorum) Pulp and Flour
Foods·2023· 15 citedOpen Access
Cricket (Acheta domesticus) flour as meat replacer in frankfurters: Nutritional, technological, structural, and sensory characteristics
Innovative Food Science & Emerging Technologies·2022· 44 cited
Encapsulation of probiotics and their application in beef patties
Acta Scientiarum Polonorum Technologia Alimentaria·2022· 4 citedOpen Access
Encapsulation of probiotics and their application in beef patties [pdf]
Acta Scientiarum Polonorum Technologia Alimentaria·2022· 3 citedOpen Access
Principais causas de condenação de aves abatidas sob inspeção sanitária estadual na Bahia, Brasil / Main causes of broiler condemnation slaughtered under state sanitary inspection in Bahia, Brazil
Brazilian Journal of Development·2022· 2 citedOpen Access
Green tea extract as natural preservative in chicken patties: Effects on physicochemical, microbiological, and sensory properties
Journal of Food Processing and Preservation·2021· 26 cited
Main causes of cattle slaughter condemnation under the state sanitary inspection in Bahia, Brazil
Semina Ciências Agrárias·2021· 1 citedOpen Access
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Frequent Co-authors

Leadir Lucy Martins Fries(20), Maurício Costa Alves da Silva(18), Claudia Ruíz‐Capillas(15), Ana M. Herrero(14), Rafael Sepúlveda Fonsêca Trevisan Passos(12), Juliana Sant’Ana Falcão Leite(11), Brenno Guimarães Barreto(10), Nelcindo Nascimento Terra(10), Cristiano Menezes(9), Fernanda Luísa Lüdtke(7), Flávia Santi Stefanello(7), Liana Inês Guidolin Milani(7), Tatiana Pintado(6), F. Jiménez‐Colmenero(6), Ernesto Hashime Kubota(6), Thiago da Matta Pires Cruz(5), Camila Cristina Avelar de Sousa(5), Adrielle Bahiense Trevisan(3), Carolina Oliveira de Souza(3), Mariana dos Santos da Silva(3)