Marianne Hope Abel

Norwegian Institute of Public Health — Norway

Medicine · Health Sciences

24h-index2.1kcitations106works1.62yr avg
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Research Topics

Sperm and Testicular Function(23), Thyroid Disorders and Treatments(19), Genetic and Clinical Aspects of Sex Determination and Chromosomal Abnormalities(18), Nutritional Studies and Diet(13), Testicular diseases and treatments(13)

Publications105 total

The performance of Nutri-Score as a tool in guiding and evaluating nutritional quality of food procurements for high schools in Norway
Food & Nutrition Research·2025· 1 citedOpen Access
Innføring av jodberikningsprogram i Norge
Norsk tidsskrift for ernæring·2025Open Access
Evaluation of Nutri-Score and NewTools-score in a Norwegian setting using a reference standard based on nutrition experts’ ranking of foods’ healthiness
Food & Nutrition Research·2025· 1 citedOpen Access
Inadequate iodine status among women of childbearing age in Northern Norway: a cross-sectional study
Food & Nutrition Research·2025· 4 citedOpen Access
Improvements to the Nutri-Score to address challenges identified in a Nordic setting
Food & Nutrition Research·2025· 3 citedOpen Access
NewTools: a novel collaboration across the Norwegian food system with the aim of developing tools for food system transformation
Public Health Nutrition·2025· 2 citedOpen Access
Managing engagement among public, private and civil society actors participating in NewTools: a research partnership on food profiling
Public Health Nutrition·2025· 4 citedOpen Access
Responses to the updated Nutri-Score algorithms in Norway: A qualitative study among food system actors in the NewTools-project
Food & Nutrition Research·2024· 5 citedOpen Access
What is a sustainable diet in the Norwegian context?
Scandinavian Journal of Public Health·2024· 2 cited
Implementing an early-life nutrition intervention through primary healthcare: staff perspectives
BMC Health Services Research·2024· 2 citedOpen Access
Development and evaluation of an index assessing adherence to the Norwegian food-based dietary guidelines: the Norwegian Dietary Guideline Index (NDGI)
BMC Nutrition·2024· 2 citedOpen Access
Hva er et bærekraftig norsk kosthold?
Norsk tidsskrift for ernæring·2024· 1 citedOpen Access
Widespread consumption of energy drinks among Norwegian teenagers
Norsk tidsskrift for ernæring·2024Open Access
Engagement and involvement of partners in a collaborative research project for a sustainable food system – experiences from NewTools
Norsk tidsskrift for ernæring·2024Open Access
Iodine status in two-year-old children and women of childbearing age – Results from a national monitoring study in Norway in 2022–23
Norsk tidsskrift for ernæring·2024Open Access
Nutri-Score: Identified strengths and weaknesses in a Norwegian context
Norsk tidsskrift for ernæring·2024· 1 citedOpen Access
Enhancing Nutri-Score’s discrimination between whole grain and refined grain products – insights from the NewTools project
Norsk tidsskrift for ernæring·2024Open Access
Low maternal iodine intake is associated with symptoms of emotional distress and depression in pregnancy and six months postpartum
Norsk tidsskrift for ernæring·2024Open Access
Review: Smoke Sauna Sisterhood (2023): documentary by Anna Hints
Sexual & Relationship Therapy·2024
Iodine status and determinants in adults in Norway – results from a population-based health examination survey (The HUNT Study)
Food & Nutrition Research·2024· 3 citedOpen Access
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Frequent Co-authors

Anne Lise Brantsæter(15), Helle Margrete Meltzer(14), R.W. Kelly(7), Ida Henriette Caspersen(7), Peter J. O’Shaughnessy(6), Kaja Lund-Iversen(6), David T. Baird(5), Liv Elin Torheim(5), H. M. Charlton(5), S. K. Smith(4), Jan Alexander(4), Peter W. Nathanielsz(4), Mari Mohn Paulsen(4), Ragnhild Eek Brandlistuen(3), Heidi Aase(3), Ana Monteiro(3), Guido Verhoeven(3), Karel De Gendt(3), Ilpo Huhtaniemi(3), Lisbeth Dahl(3)