Anup Kollanoor Johny

University of Minnesota — United States

Agricultural and Biological Sciences · Life Sciences

29h-index2.8kcitations85works2.82yr avg
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Research Topics

Salmonella and Campylobacter epidemiology(41), Animal Nutrition and Physiology(33), Essential Oils and Antimicrobial Activity(28), Listeria monocytogenes in Food Safety(23), Probiotics and Fermented Foods(14)

Publications85 total

Drinking Water Supplementation of trans-Cinnamaldehyde-Miglyol Microemulsions Reduces Multidrug-Resistant Salmonella Heidelberg in Turkey Poults and Augments the Antibacterial Effect of Oxytetracycline
Microorganisms·2025Open Access
Effects of Caprylic Acid on the Cecal Colonization of Multidrug-Resistant Salmonella Heidelberg and the Cecal Microbiome in Broiler Chickens
Poultry·2025· 1 citedOpen Access
Ligilactobacillus salivarius UMNPBX2 Cell-Free Extract Has Antiviral Effects on H4N6 Low-Pathogenic Avian Influenza Virus Subtype in Madin–Darby Canine Kidney Cell Line and Embryonated Chicken Eggs
Applied Sciences·2025Open Access
Cecal Metabolome Profiles of Turkey Poults in Response to Salmonella Heidelberg Challenge with or Without Turkey-Derived Lactobacillus Probiotic and Trans-Cinnamaldehyde
Animals·2025· 1 citedOpen Access
Beneficial Cecal Microbiome Modulation in Turkeys Exposed to Probiotics and Vaccine After Multidrug-Resistant Salmonella Heidelberg Challenge
Microbiology Research·2025· 3 citedOpen Access
Effect of pimenta essential oil and peracetic acid as pre-grind dip treatments on emerging Salmonella, spoilage bacteria, and quality attributes of ground turkey during chilled storage
Poultry Science·2025· 2 citedOpen Access
Sustainable poultry education for undergraduate students
Poultry Science·2024· 4 citedOpen Access
Effect of trans-cinnamaldehyde and peracetic acid alone or in combination on multidrug-resistant Salmonella Heidelberg on broiler drumsticks under scalding alone or with chilling and storage in sequence
The Journal of Applied Poultry Research·2024· 2 citedOpen Access
Focus groups exploring American consumer perspectives on contemporary poultry production reveal critical insights to educate sustainable practices for producers
Frontiers in Sustainable Food Systems·2024· 5 citedOpen Access
Dairy-origin Propionibacterium freudenreichii, turkey-origin Lactobacillus salivarius, and a Salmonella typhimurium vaccine elicit comparable colonization resistance on drug-resistant Salmonella serotypes (S. Reading, S. Agona, and S. Saintpaul) in growing turkeys after oral challenge
The Journal of Applied Poultry Research·2024· 8 citedOpen Access
Combination of autochthonous Lactobacillus strains and trans-Cinnamaldehyde in water reduces Salmonella Heidelberg in turkey poults
Frontiers in Microbiology·2024· 6 citedOpen Access
Evaluating Turkey-Derived Lactic-Acid-Producing Bacteria as Potential Probiotics for Use in Commercial Turkeys
Applied Sciences·2024· 1 citedOpen Access
Effect of pimenta essential oil against Salmonella Agona and Salmonella Saintpaul in ground turkey meat and nonprocessed turkey breast meat
Poultry Science·2023· 3 citedOpen Access
Effect of plant-derived antimicrobials, eugenol, carvacrol, and β-resorcylic acid against Salmonella on organic chicken wings and carcasses
Poultry Science·2023· 8 citedOpen Access
Evidence of host specificity in Lactobacillus johnsonii genomes and its influence on probiotic potential in poultry
Poultry Science·2023· 26 citedOpen Access
PSV-A-9 Reduction of Salmonella Reading Using a Dairy-Originated Probiotic Bacterium, Propionibacterium Freudenreichii in Combination with a Live Attenuated Salmonella Typhimurium Vaccine in Growing Turkeys
Journal of Animal Science·2022Open Access
Lactobacillus in Food Animal Production—A Forerunner for Clean Label Prospects in Animal-Derived Products
Frontiers in Sustainable Food Systems·2022· 16 citedOpen Access
Effect of plant-derived antimicrobials against multidrug-resistant Salmonella Heidelberg in ground Turkey
Poultry Science·2021· 8 citedOpen Access
Effect of caprylic acid alone or in combination with peracetic acid against multidrug-resistant Salmonella Heidelberg on chicken drumsticks in a soft scalding temperature-time setup
Poultry Science·2021· 22 citedOpen Access
Effect of lemongrass essential oil against multidrug-resistant Salmonella Heidelberg and its attachment to chicken skin and meat
Poultry Science·2021· 33 citedOpen Access
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Frequent Co-authors

Kumar Venkitanarayanan(34), Divek V. T. Nair(14), Abhinav Upadhyay(14), Indu Upadhyaya(14), M.J. Darre(13), Sangeetha Ananda Baskaran(12), David Schreiber(9), D.J. Donoghue(8), Shankumar Mooyottu(8), Sally Noll(8), Mary Anne Roshni Amalaradjou(7), Annie M. Donoghue(6), T.A. Hoagland(6), Mazhar I. Khan(6), Timothy J. Johnson(6), Ann M. Donoghue(5), Deepti Prasad Karumathil(5), Hsin‐Bai Yin(5), Meera Surendran Nair(5), Grace Dewi(5)